Luckin Coffee (United Plaza Store)
咖啡 · ⭐ 3.7
Unit 104, Level 1, Tower A, Lianhe Plaza, No. 5022, Binhe Avenue
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 104, Level 1, Tower A, Lianhe Plaza, No. 5022, Binhe Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Chocolate Hazelnut Cream Puff, Fish摸 Latte with Coconut.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 咖啡
- Rating: 3.7
- Address: Unit 104, Level 1, Tower A, Lianhe Plaza, No. 5022, Binhe Avenue
- Popular dishes: Cappuccino, Chocolate Hazelnut Cream Puff, Fish摸 Latte with Coconut, Yangzhi Ganlu Ice, Standard American
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Chocolate Hazelnut Cream PuffA dessert featuring a crispy choux pastry shell filled with a rich blend of chocolate and hazelnut cream, offering a luxurious sweet experience.
Fish摸 Latte with CoconutMoyu Coconut Latte is an innovative beverage made with fresh coconut milk as its base, blended with concentrated coffee and Moyu syrup, topped with a light layer of frothed milk, delivering a smooth texture and a unique coconut coffee flavor.
Yangzhi Ganlu IceYang Zhi Gan Lu Renai Ice is a dessert beverage made primarily with fresh mango flesh, coconut milk, grapefruit, and ice cubes. The preparation involves blending mango flesh, coconut milk, and ice into a slushy consistency, then garnishing with grapefruit pieces.
Standard AmericanClassic American dishes are primarily prepared by baking, frying, and boiling, with common ingredients including beef, chicken, potatoes, and vegetables. The dishes are served in their original, authentic style, with generous portions that emphasize fresh ingredients and direct expression of flavor.
Peach Cheese Ruby Large CupA fusion dessert and drink featuring fresh peach pulp, creamy cheese foam, and ruby-colored jelly at the bottom for a layered, sweet experience.
Premium Australian WhiteAustrian-style flat white is a coffee drink based on espresso, made with freshly ground coffee, steamed milk, and frothed milk. First, extract one shot of espresso, then add warm milk and top with a layer of fine foam. Finish with a light dusting of cocoa or cinnamon powder.
Blueberry Strawberry Blend JuiceBlueberry-strawberry mixed juice made from fresh blueberries and strawberries. After washing and removing stems, blend in a mixer with water or ice, then strain before serving. Simple process preserves the natural fruit flavor.
Galaxy Bubble AmericanoGalaxy Bubbly Americano is an innovative beverage based on classic American coffee, enhanced with sparkling water to create a light and refreshing taste. It is topped with a creamy milk foam and sprinkled with edible glitter, shining brilliantly like a galaxy.
Mascarpone LatteMascarpone Cheesecake Latte is a coffee beverage made primarily with mascarpone cheese and latte coffee. The preparation involves whipping the mascarpone cheese to a smooth, creamy consistency, then mixing it with freshly brewed latte coffee to create a rich and layered texture.