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Starbucks (Xi'an CROSS Wanda Plaza Store)

咖啡 · ⭐ 4.0

Unit 10109, Level 1, Building 8, CROSS MixC Wansianghui, No. 21 Gaoxin Sixth Road

Dishes

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  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert elements, primarily made from espresso, milk, and toffee hazelnut sauce. To prepare, pour the espresso into a cup, add heated milk, and finally drizzle the toffee hazelnut sauce on top before stirring thoroughly to create a rich, layered texture.
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  Starbucks Melted Dark Chocolate Oat Mocha

  Starbucks Melted Dark Chocolate Oat Mocha is a beverage that blends coffee and chocolate. Premium dark chocolate is infused into rich mocha coffee, then topped with nutritious oat flakes for a layered texture—offering a balance of coffee's bitterness, chocolate's sweetness, and the crunch of oats.
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  Raspberry Snow Melt Cake

  A dessert made with fresh raspberries and light cream, featuring a layered baking technique with sponge cake base, raspberry jam and vanilla cream filling, topped with fresh raspberries and powdered sugar.
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  Coconut-flavored Cappuccino

  Coconut Cream Cappuccino is a dessert made from fresh coconut milk blended with light cream and granulated sugar, then carefully stirred and frozen. Its texture is delicate, with a rich coconut aroma and a subtle dairy fragrance, making it an ideal treat for cooling off in summer.
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  Belgian Dark Chocolate Latte

  Belgian dark chocolate latte is based on espresso, with hot milk and Belgian dark chocolate sauce mixed evenly. It can be topped with whipped cream or cocoa powder. Main ingredients include coffee beans, milk, dark chocolate, and sugar.
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  Mao豆 Cheese Ciabatta

  Mao豆 Cheese Ciabatta is a Western-style snack made with Ciabatta bread, combined with Mao beans and cheese. The mixture of Mao beans and cheese is placed inside the Ciabatta, offering a rich and crispy texture.
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  Roasted Almond Milk Latte

  Roasted almond oat milk latte is made by mixing almond powder with milk, adding hot milk and stirring evenly, then sprinkling roasted almond pieces on top. It has a smooth texture with a nutty aroma.
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  Hot Rose Grape Chia Seed Tea Cloud

  A refreshing drink made with fresh grapes, rose petals, and chia seeds, offering a layered taste experience and rich in fiber and antioxidants.
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  Oatmeal Matcha Latte

  Oat Matcha Latte is a healthy beverage made from oat milk, matcha powder, and coffee. The preparation is simple: heat the oat milk, then mix it with matcha powder and espresso. Stir well to fully blend, resulting in a unique matcha aroma and rich coffee flavor.
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  Vanilla Latte

  Vanilla latte is a coffee beverage made from premium coffee beans, combined with fresh milk and vanilla syrup, carefully blended and crafted using unique techniques. Its texture is smooth, with the aromas of coffee and vanilla intertwining, offering a rich yet gentle flavor.
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  Flat White (Large)

  Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.
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  Black Chocolate Mousse Frappuccino

  The Black Chocolate Mousse Frappuccino is based on black chocolate mousse, blended with ice and milk or plant-based milk to create a slushy texture. It can be topped with whipped cream or chocolate chips. To prepare, melt black chocolate with cream, then cool and solidify it into mousse. Finally, combine the mousse with ice and dairy or non-dairy products to whip into a drink.

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