胡同里咖啡(桥梓口店)
咖啡 · ⭐ 4.8
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at . It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Bean Mountain Delicacy, One Bean, Two Drinks, Salty Pomelo Dirty.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 咖啡
- Rating: 4.8
- Address:
- Popular dishes: Three Bean Mountain Delicacy, One Bean, Two Drinks, Salty Pomelo Dirty, Ginger Delight, Mountain Mist Latte
China trip · China travel
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Dishes
Three Bean Mountain DelicacyA creative dish featuring yellow, black, and green beans simmered with mountain ingredients like yam and goji berries for a rich, savory flavor.
One Bean, Two DrinksA dish featuring soybeans as the main ingredient, served with two different sauces or drinks. Soybeans are soaked, boiled, and stewed with seasonings to form the main course, while two distinct soups or beverages like clear soup and spicy soup, or soy milk and plum tea, are provided as accompaniments.
Salty Pomelo DirtyA creative dish made with salty pomelo peel blended with cream cheese, honey, and vanilla for a balanced savory-sweet flavor.- Ginger DelightA stir-fried dish featuring fresh ginger, green peppers, and garlic, delivering a spicy and aromatic flavor profile.
- Mountain Mist LatteA creative fusion drink blending Chinese tea with espresso and milk foam, offering a refreshing, subtly bitter taste.
- Mountain Beauty American StyleA creative fusion dish featuring fresh mountain yam, creamy sauce, and grilled chicken breast for a rich, smooth flavor.
- Moon Wave Long LatteA creative fusion drink made with fresh milk, coffee, and a touch of osmanthus syrup, offering a smooth and sweet taste with a subtle floral aroma.
Dirty Brown Rice TeaA creative drink blending roasted brown rice tea with creamy milk foam, offering a rich, nutty flavor with a smooth finish.
AmberAmber is a dish made primarily with chicken breast or pork tenderloin. The meat is diced, marinated with starch and egg white, then coated in a light batter and deep-fried until golden and crispy. It's then tossed in a sweet and sour sauce (made from sugar, vinegar, ketchup, and soy sauce) to create a glossy, amber-like glaze that hardens when cooled.- Sherry Pour-OverSherry-braised chicken breast is made with chicken breast, sherry wine, onions, and mushrooms. Sliced chicken is marinated in sherry, then simmered with sautéed onions and mushrooms until thickened. Careful heat control ensures tender meat and well-blended flavors.