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Northeast Three Sisters Hot Pot Noodles

小吃快餐 · ⭐ 4.2

No. 99, Jin Street, Wanda Plaza

Dishes

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  Orchid Skewers

  Orchid skewers are a snack made primarily from dried tofu, deep-fried until golden and crispy, then seasoned with a special sauce. Their shape resembles an orchid, hence the name.
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  Large Pork Tenderloin Skewers

  Large pork tenderloin skewers made by marinating and grilling pork chunks on sticks, resulting in a savory and juicy dish.
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  Signature Dish

  A signature dish is a restaurant's most famous or popular item, often featuring premium ingredients and distinctive preparation methods.
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  Signature Pot Noodles

  Signature clay pot noodles feature hand-made noodles with pork, greens, and mushrooms, slow-cooked in a clay pot. The noodles absorb the rich broth made from pork bones and spices, resulting in a perfectly textured bite.
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  Volcanic Stone Grilled Sausage

  Volcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
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  Beef Skewers

  Beef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
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  Pure Meat Cutlet

  A pure meat cutlet dish made from pork or beef tenderloin. The meat is sliced thick, pounded flat, marinated, then pan-fried or grilled. Tender and flavorful.
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  Classic Rice Wrap

  A classic rice wrap made with seasoned chicken, vegetables, and sauce, wrapped in lettuce for a fresh and satisfying meal.
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  Eggplant Stuffed with Meat

  Eggplant slices are filled with seasoned pork and deep-fried after being coated in batter. Main ingredients include eggplant and pork filling, with scallions and ginger as seasonings. The eggplant is sliced but not severed, then stuffed with the meat mixture and fried until golden and crispy.
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  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
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  Golden Cake

  Golden cake is a steamed dessert made from glutinous rice flour, eggs, sugar, and a small amount of edible oil. Mix ingredients evenly, pour into a mold, steam until cooked to form a golden color and soft texture.

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