Xingwei Yu Live Seafood Open-air Restaurant
鱼鲜 · ⭐ 3.2
North Entrance, No. 8 Anhui Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North Entrance, No. 8 Anhui Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Razor Clams in Original Juice, Scallion and Ginger Stir-fried Clams, Garlic-Style Oysters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 鱼鲜
- Rating: 3.2
- Address: North Entrance, No. 8 Anhui Road
- Popular dishes: Steamed Razor Clams in Original Juice, Scallion and Ginger Stir-fried Clams, Garlic-Style Oysters, Spicy Stir-Fried Clams, Iron Plate Three Fresh
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Dishes
Steamed Razor Clams in Original JuiceA seafood dish made by steaming fresh razor clams with ginger, scallions, and garlic to preserve their natural flavor, resulting in a delicate and savory taste.
Scallion and Ginger Stir-fried ClamsA dish of fresh clams stir-fried quickly with scallions and ginger, resulting in a tender and aromatic seafood delicacy.
Garlic-Style OystersGarlic mashed oysters are made with fresh oysters as the main ingredient, combined with garlic paste, ginger paste, and other seasonings. After cleaning, the oysters are mixed with the prepared garlic paste and typically cooked by steaming or pan-frying to make them tender and juicy, with a rich garlic aroma.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish made primarily with fresh clams, stir-fried with chili peppers, ginger, garlic, and other seasonings. First, clean the clams and let them expel sand, then add them to the pan along with sliced chilies, ginger slices, and minced garlic. Add适量 of cooking wine, soy sauce, and a little water, and quickly stir-fry until the clams open.
Iron Plate Three FreshA Chinese hot dish featuring beef, shrimp, and vegetables stir-fried on a hot iron plate for a savory, fresh taste.
Stir-fried Leek with Sea CucumberScallion stir-fried with sea cucumber is a dish using scallions and sea cucumbers as main ingredients. Wash and cut sea cucumbers into segments, chop scallions, stir-fry sea cucumbers first until colored, then add scallions and quickly stir-fry, season and serve.
Braised Fish DumplingsBraised fish dumplings are made primarily from fresh mackerel meat, combined with flour and other ingredients. The mackerel is minced and mixed with seasonings such as scallion and ginger to form the filling, which is then wrapped in dumpling wrappers and boiled until ready to serve.