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Chuan Lao Xiang Noodle House

小吃面食 · ⭐ 3.9

Behind Meigui Grand Hotel on Zhongjie Road (100 meters left after exiting Metro Exit C)

Dishes

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  Cold Sliced Noodles with Dressing

  Cold tossed knife-cut noodles made with fresh vegetables like cucumber, carrot, and bean sprouts, seasoned with a savory dressing of soy sauce, vinegar, sesame oil, garlic, and chili oil.
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  Cold Rice Noodle Salad

  Cold-mixed rice noodles is a dish made primarily with rice noodles, combined with shredded cucumber, shredded carrot, bean sprouts, and other vegetables, then tossed with a sauce made from soy sauce, vinegar, chili oil, garlic, and green onions.
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  尖椒土豆丝炒饭

  尖椒土豆丝炒饭是一道以土豆丝和尖椒为主要食材的炒饭。土豆切丝后与尖椒段一同翻炒，再加入隔夜米饭拌匀，调味后炒制而成。
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  Mixed Lotus Root Slices

  Spiced lotus root slices are made from fresh lotus root, which is washed, sliced, and mixed with seasonings such as soy sauce, vinegar, garlic, and cilantro. The dish has a white and tender appearance with a crisp texture and is one of the common cold dishes in summer.
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  Mixed Chicken Feet

  Stir-fried chicken frames is a cold dish primarily made with chicken frames. After boiling the chicken frames until cooked, the bones are removed and then mixed with seasonings such as soy sauce, vinegar, garlic paste, chili oil, and cilantro to create a flavorful dish.
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  Beef Rice Noodles

  Beef rice noodles is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with spices, then cooking it until tender. The cooked rice noodles are mixed with beef broth, and then topped with sliced beef, vegetables, and seasonings.

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