Guxiangyuan (Huangniling Road Store)
Hunan cuisine · ⭐ 4.2
No. 23, Huangniling Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 23, Huangniling Road. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Appetizer Steamed Vinegar Chicken, Salted Vegetable and Pork Dish, Steamed Softshell Turtle.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Hunan cuisine
- Rating: 4.2
- Address: No. 23, Huangniling Road
- Popular dishes: Appetizer Steamed Vinegar Chicken, Salted Vegetable and Pork Dish, Steamed Softshell Turtle, Gu Yuan Braised Duck, Flavorful Spicy Chicken
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Dishes
Appetizer Steamed Vinegar ChickenSteamed vinegar chicken made with chicken, vinegar, ginger, and green onions, then steamed. Tender texture with a refreshing sour aroma that stimulates appetite.
Salted Vegetable and Pork DishA traditional Chinese dish made with pork belly and salted vegetables, stir-fried to bring out a savory, aromatic flavor.
Steamed Softshell TurtleA dish made by steaming fresh softshell turtle with ginger, scallions, and cooking wine, resulting in tender meat and rich nutrition.
Gu Yuan Braised DuckGu Yuan Braised Duck is made by slow-cooking duck meat in a special blend of spices and braising sauce, resulting in tender, flavorful meat with rich aroma.
Flavorful Spicy ChickenFlavorful Spicy Chicken is made with tender chicken, seasoned with sesame oil, Sichuan peppercorns, chili oil, garlic, and green onions. The chicken is boiled, cooled, then drizzled with a special sauce, offering a rich, spicy, and aromatic taste with a lingering aftertaste.
Spicy Chili Salt ShrimpA stir-fried shrimp dish seasoned with chili, salt, and aromatic spices, offering a bold, spicy flavor and tender texture.
Stir-fried Fresh BeefStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. The beef is sliced thinly and stir-fried quickly with vegetables such as green peppers, red peppers, and onions to maintain the tender and fresh texture of the beef.