Brothers' Love Big Chicken Plate
新疆菜 · ⭐
Shop No. 06, Building 60, Yizhi Street, Hangnan New City, Aviation Port Area
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 06, Building 60, Yizhi Street, Hangnan New City, Aviation Port Area. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Fried Chicken, Spicy Dry Pot Enoki Mushrooms, Sichuan-Style Boiled Fish Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 新疆菜
- Rating:
- Address: Shop No. 06, Building 60, Yizhi Street, Hangnan New City, Aviation Port Area
- Popular dishes: Dry-Fried Chicken, Spicy Dry Pot Enoki Mushrooms, Sichuan-Style Boiled Fish Slices, Stir-fried Noodles, Luoshan Stewed Intestines
China trip · China travel
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Dishes
Dry-Fried ChickenA spicy stir-fried chicken dish made by cooking chicken with chili and Sichuan pepper until crispy, popular in Sichuan cuisine.
Spicy Dry Pot Enoki MushroomsDry-braised deer mushroom is a dish featuring deer mushrooms as the main ingredient, paired with green peppers, red peppers, and onions, stir-fried quickly at high heat. After preparation, the mushrooms are heated in a dry pot with seasonings, allowing them to absorb the sauce fully for a fresh, fragrant, crisp, and tender taste.
Sichuan-Style Boiled Fish SlicesA spicy Sichuan dish featuring tender fish slices simmered in a fiery chili oil broth with vegetables like bean sprouts and cabbage.
Stir-fried NoodlesA Chinese dish featuring noodles stir-fried with vegetables, meat, or seafood in a savory sauce.
Luoshan Stewed IntestinesLuoshan stewed intestines is a traditional dish made by slow-cooking pork intestines with various spices and seasonings, resulting in a rich, tender, and flavorful meal.
Golden Soup BeefGolden broth beef rolls are made with beef slices as the main ingredient, paired with a golden-colored broth typically prepared using tomatoes, carrots, and onions. The beef rolls are cooked in the broth and served, offering a tender texture and rich, flavorful sauce.