Han Cake Shop (Hulan Branch)
小吃快餐 · ⭐
No. 133, 1st Floor, Central Market
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 133, 1st Floor, Central Market. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hawthorn Glutinous Rice Cake, Special Tteok, Donkey Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating:
- Address: No. 133, 1st Floor, Central Market
- Popular dishes: Hawthorn Glutinous Rice Cake, Special Tteok, Donkey Roll, Rose Red Bean Glutinous Rice Roll, Peanut Drum Roll
China trip · China travel
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Dishes
Hawthorn Glutinous Rice CakeA traditional Chinese dessert made from glutinous rice flour and hawthorn paste, steamed and pounded into a chewy, sweet-sour treat.
Special TteokA traditional Korean rice cake made from glutinous rice, steamed and pounded to achieve a chewy texture, often served with honey or sweet fillings.
Donkey RollA traditional Chinese dessert made of glutinous rice dough filled with red bean paste and coated in roasted soy flour, offering a soft and sweet experience.
Rose Red Bean Glutinous Rice RollA traditional Chinese dessert made of glutinous rice dough filled with sweet red bean paste and dusted with rose petals or syrup, offering a soft, sweet, and fragrant experience.
Peanut Drum RollA traditional Chinese dessert made of glutinous rice dough filled with sweetened peanut powder, rolled and dusted with roasted soybean flour.
Su Zi Lü Da GunA traditional Chinese dessert made with glutinous rice dough filled with red bean paste or sesame sugar, rolled in toasted perilla seeds for a sweet and nutty flavor.
Egg Yolk Steamed CakeA traditional Chinese dessert made by steaming a mixture of egg yolks, glutinous rice flour, sugar, and water until soft and golden.
Black Sesame Sweet RollA traditional Chinese dessert made with glutinous rice dough filled with red bean paste and coated in toasted black sesame seeds, offering a soft, sweet, and nutty flavor.