Li Mi He Xiang Chunbing Jianggu Jiachangcai (Changqing Branch)
Home-style Chinese cuisine · ⭐ 3.7
No. 149-2, Fangqing North Road, near Hongda Driving School Practice Ground
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 149-2, Fangqing North Road, near Hongda Driving School Practice Ground. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-fried Lotus Root and Cabbage, Special Dumplings, Stir-Fried Pork Shreds with Green Chili Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Home-style Chinese cuisine
- Rating: 3.7
- Address: No. 149-2, Fangqing North Road, near Hongda Driving School Practice Ground
- Popular dishes: Stir-fried Lotus Root and Cabbage, Special Dumplings, Stir-Fried Pork Shreds with Green Chili Strips, Shredded Pork with Leek and Dried Tofu, Dipping Sauce Dish
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Dishes
Stir-fried Lotus Root and CabbageA cold dish made with lotus root and cabbage, stir-fried with garlic, chili oil, soy sauce, and vinegar for a crisp and spicy flavor.
Special DumplingsSpecial dumplings made with flour dough, filled with pork, cabbage or chives, shaped by hand or machine into a half-moon form, and boiled before serving.
Stir-Fried Pork Shreds with Green Chili StripsA classic Chinese home-style dish featuring stir-fried pork shreds and green chili strips, known for its savory flavor and quick cooking method.
Shredded Pork with Leek and Dried TofuA Chinese home-style dish made with shredded pork, leeks, and dried tofu, stir-fried together for a savory and satisfying meal.
Dipping Sauce DishDipping sauce dishes involve slicing fresh vegetables or cooked foods and serving them with a specially prepared sauce. Main ingredients include vegetables such as cucumber, carrot, lettuce, and bean sprouts, along with accompaniments like dried tofu, eggs, and ham. The preparation method involves cutting the ingredients into thin slices or small pieces, arranging them on a plate, and serving them with a dipping sauce made from soy sauce, garlic paste, vinegar, chili oil, and sesame paste. Simply dip the food into the sauce before eating.
Flavor Rice BowlA rice bowl topped with seasoned meat or vegetables in a savory sauce, offering a balanced and satisfying meal.
Spicy Shredded PorkSpicy shredded pork is a dish made primarily from pork strips stir-fried with chili peppers and various spices. After marinating, the pork strips are quickly stir-fried at high heat with chili peppers and garlic to achieve a bright red color and an enticing spicy aroma.
Golden Steamed BunGolden buns are steamed dough snacks made primarily from flour, eggs, and a small amount of edible oil. The dough is kneaded, fermented, divided into small portions, shaped into balls, and steamed until golden and soft with a subtle egg aroma.