Manbao Dumplings (Jiangnan Jiadi Branch)
小吃快餐 · ⭐ 3.8
No. 5-10, Zhengliang 4th Road, Unit No. 4
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5-10, Zhengliang 4th Road, Unit No. 4. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Milk Custard Pastry, Stir-fried Tofu Skin Strips, Tomato Basil Meat Sauce Wonton Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 5-10, Zhengliang 4th Road, Unit No. 4
- Popular dishes: Milk Custard Pastry, Stir-fried Tofu Skin Strips, Tomato Basil Meat Sauce Wonton Noodles, Fresh Pork with Chinese Cabbage, Old Spicy Dumpling Noodles
China trip · China travel
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Dishes
Milk Custard PastryA sweet pastry made with flour and eggs, filled with a rich custard made from egg yolks, milk, and sugar. It has a soft outer crust and a smooth, creamy filling.
Stir-fried Tofu Skin StripsA cold dish made by stir-frying tofu skin strips with aromatics and seasonings, resulting in a crisp and fragrant flavor.
Tomato Basil Meat Sauce Wonton NoodlesA savory dish featuring wontons in a rich tomato-basil meat sauce, served over tender noodles for a balanced and satisfying meal.
Fresh Pork with Chinese CabbageChinese cabbage with pork is a home-style dish made from napa cabbage and pork. Cut cabbage into segments, mix minced pork with seasonings, fill the cabbage leaves, then steam or pan-fry until cooked.
Old Spicy Dumpling NoodlesA Sichuan-style dish featuring handmade dumplings served with fine rice noodles in a spicy, numbing broth made from chili and Sichuan peppercorns.
Spicy Duck GizzardA spicy Sichuan dish made with duck gizzards stir-fried with chili and Sichuan peppercorns, offering a crunchy texture and bold numbing-spicy flavor.
Duck Gizzard with KelpA dish made by stir-frying duck gizzards with kelp, offering a savory and satisfying flavor.
Spicy Torn ChickenA Sichuan-style cold dish made by tearing boiled chicken and mixing it with spicy seasonings like chili and Sichuan pepper.