Today Canteen
小吃快餐 · ⭐ 3.6
Southeast Corner of the Intersection of Houhu Avenue and Zhongyi Road, Tazihu Subdistrict (Near Exit C of Zhongyi Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southeast Corner of the Intersection of Houhu Avenue and Zhongyi Road, Tazihu Subdistrict (Near Exit C of Zhongyi Road Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Charcoal Grilled Nuo Jin Zi, Charcoal-Grilled Chicken Feet, Steamed Pork with Rice Flour.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: Southeast Corner of the Intersection of Houhu Avenue and Zhongyi Road, Tazihu Subdistrict (Near Exit C of Zhongyi Road Metro Station)
- Popular dishes: Charcoal Grilled Nuo Jin Zi, Charcoal-Grilled Chicken Feet, Steamed Pork with Rice Flour, Braised Pork Belly
China trip · China travel
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Dishes
Charcoal Grilled Nuo Jin ZiCharcoal Grilled Nuo Jin Zi is a grilled dish made mainly with glutinous rice and pork tendons, cooked over charcoal. It has a crispy and fragrant outer layer, with a soft and chewy interior, offering a rich texture.
Charcoal-Grilled Chicken FeetCharcoal-grilled chicken feet is a dish made primarily from chicken feet, marinated and then grilled over charcoal. The feet are blanched to remove odor, seasoned, and grilled until the skin is slightly charred and the meat is tender.
Steamed Pork with Rice FlourStewed pork with rice flour is a traditional dish made primarily from pork belly and glutinous rice, seasoned with various spices and steamed. Thin slices of pork belly are marinated, mixed with stir-fried glutinous rice, then steamed until the meat becomes tender and the rice is fully cooked.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.