Tang Yi Xuan Leisure Restaurant (Jin Hui Building Store)
Western cuisine · ⭐ 3.6
No. 623-5 West Fangcun Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 623-5 West Fangcun Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bell Pepper and Egg Stir-fry with Rice, Signature Radish Beef Rice Bowl, Pork Roll Stir-fried with Pickled Mustard Greens and Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 3.6
- Address: No. 623-5 West Fangcun Avenue
- Popular dishes: Bell Pepper and Egg Stir-fry with Rice, Signature Radish Beef Rice Bowl, Pork Roll Stir-fried with Pickled Mustard Greens and Rice, Tomato and Egg Stir-Fry, Braised Chicken Leg with Rice
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Dishes
Bell Pepper and Egg Stir-fry with RiceA classic home-style dish made with fresh bell peppers and eggs, stir-fried quickly for a savory, satisfying meal served with rice.
Signature Radish Beef Rice BowlA flavorful dish featuring tender beef and soft radish simmered in savory broth, served over steamed rice for a satisfying meal.
Pork Roll Stir-fried with Pickled Mustard Greens and RicePork rolls are stir-fried with pickled mustard greens and served over rice, creating a savory and satisfying dish.
Tomato and Egg Stir-FryScrambled eggs with tomatoes is a home-style dish made primarily from fresh tomatoes and eggs. The preparation is simple: first, beat the eggs and cut the tomatoes into pieces; then heat a pan with oil, pour in the egg mixture and stir-fry until set, then remove and set aside; next, stir-fry the tomatoes until soft, add the cooked eggs, and mix well; finally, season with salt, and sprinkle with chopped green onions before serving for added aroma.
Braised Chicken Leg with RiceA Chinese dish featuring tender chicken legs braised in a rich, spiced sauce and served with steamed rice.
Braised Duck Leg with RiceBraised duck leg seasoned with a secret blend of spices and served with steamed rice for a rich, savory experience.
Crispy Onion RingsCrispy onion rings are made by coating sliced onions in batter and deep-frying until golden and crunchy, offering a savory, satisfying snack.
Spicy and Sour Chicken FeetSpicy and sour chicken feet are made primarily from chicken feet, which are blanched and then marinated with vinegar, chili peppers, garlic, ginger, and other seasonings. Typically, the chicken feet are first boiled until tender, cooled, and then mixed with seasoning to fully absorb the spicy and sour flavors.
Chicken Delight Rice BowlA savory rice bowl featuring tender chicken cutlets, vegetables, and a flavorful sauce, grilled to perfection.