Lakeside Garden Music Restaurant
Home-style Chinese cuisine · ⭐ 3.7
Lingkm RV Operations Center
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Lingkm RV Operations Center. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Drinking Snack Squid, Double Pepper Frog Legs, Tomahawk Steak.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Home-style Chinese cuisine
- Rating: 3.7
- Address: Lingkm RV Operations Center
- Popular dishes: Drinking Snack Squid, Double Pepper Frog Legs, Tomahawk Steak, Spicy Signature Shrimp, Japanese Grilled Squid
China trip · China travel
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Dishes
Drinking Snack SquidA dish of fresh squid stir-fried with ginger, garlic, and chili, known for its tender texture and savory aroma—perfect as a drinking snack.
Double Pepper Frog LegsDouble Pepper Frog Legs is a dish featuring frog legs stir-fried with green and red peppers. After preparation, the frog legs are blanched or briefly fried, then sautéed with sliced peppers and seasonings to blend flavors.
Tomahawk SteakTomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
Spicy Signature ShrimpSignature spicy shrimp made with fresh large shrimp, stir-fried with chili, Sichuan pepper, ginger, and garlic. Shrimp peeled leaving tails, fried or quickly stir-fried to absorb the spicy aroma, tender and chewy with rich fragrance.
Japanese Grilled SquidFresh squid grilled on a hot plate with soy sauce, mirin, and garlic for a savory, tender dish.
Lakefront CrawfishFresh crawfish are cleaned and stir-fried with Sichuan pepper, dried chili, ginger, garlic, and other spices, then simmered in a special sauce. Tender meat, rich aroma, spicy with fragrance, unique flavor.
Mustard OctopusWasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
Mongolian Grilled Lamb LegMongolian roasted lamb leg is a dish featuring a whole lamb leg, marinated and slow-roasted over charcoal or in an oven until the outside is crispy and the inside tender. Common seasonings include cumin, chili powder, salt, onion, and garlic.
Drunk小龙虾Fresh crayfish marinated in yellow wine and spices, then steamed to perfection for a rich, aromatic flavor.
Sausage PlatterThe sausage platter mainly consists of various flavored sausages, commonly made with pork, chicken, or beef, seasoned with salt, pepper, and spices, then stuffed into casings and prepared through curing, smoking, or boiling. The platter typically arranges different types of sausages sliced and arranged for easy serving.
Truffle FriesTruffle fries are made by cutting fresh potatoes into strips and deep-frying them until golden and crispy, then generously dusted with precious black truffle powder for an aromatic delight.