Shan Hai Ren Jia Chaowei Hot Pot (Tonghe Branch)
Hot pot · ⭐ 4.6
No. 54, Baishan East Road, Tonghe Subdistrict
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 54, Baishan East Road, Tonghe Subdistrict. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Black Chicken Hot Pot, Cucumber Salad, Salted Pepper Frog Legs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hot pot
- Rating: 4.6
- Address: No. 54, Baishan East Road, Tonghe Subdistrict
- Popular dishes: Black Chicken Hot Pot, Cucumber Salad, Salted Pepper Frog Legs, Authentic Hand-Made Squid Balls, Fried Black Chicken
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Dishes
Black Chicken Hot PotA nourishing hot pot featuring black-bone chicken, herbs, and vegetables, simmered slowly for a rich, savory broth.
Cucumber SaladA refreshing Chinese cold dish made with cucumber slices seasoned with garlic, vinegar, soy sauce, sugar, and sesame oil for a crisp and tangy flavor.
Salted Pepper Frog LegsA dish made with fresh frog legs stir-fried in salt and pepper, resulting in a savory and aromatic flavor.
Authentic Hand-Made Squid BallsAuthentic hand-made squid balls made from fresh squid meat, known for their chewy texture and savory flavor, commonly served in soups or stir-fries.
Fried Black ChickenA Chinese dish made by frying marinated black chicken, resulting in a crispy exterior and tender meat.
Fried QuailA traditional Chinese dish made by marinating quail, coating it in batter, and deep-frying until crispy outside and tender inside.
Green Olive Bitter Melon ChickenGreen Olive Bitter Melon Chicken is a Chinese dish made with green olives, bitter melon, and mountain chicken, stir-fried together for a fresh and unique flavor.
Quail Fried RiceQuail fried rice is a Chinese fried rice made with quail meat, rice, eggs, scallions, ginger, and other ingredients, stir-fried in oil. It has a fresh and fragrant taste and is nutritious.