Puyang Dou Ba Gu凉皮 (Shenglong Plaza Branch)
小吃快餐 · ⭐ 4.0
B1, Building B, Building 3, Shenglong Plaza, Intersection of Dongzhan South Street and Dongfeng South Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at B1, Building B, Building 3, Shenglong Plaza, Intersection of Dongzhan South Street and Dongfeng South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Braised Tofu Skewers, Taiwanese Grilled Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: B1, Building B, Building 3, Shenglong Plaza, Intersection of Dongzhan South Street and Dongfeng South Road
- Popular dishes: Braised Egg, Braised Tofu Skewers, Taiwanese Grilled Sausage, Handmade Hearth Flatbread, Puyang Classic Cold Noodles
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Braised Tofu SkewersStewed tofu skewers made by cutting tofu into cubes, threading onto bamboo sticks, and slowly simmering in a seasoned broth. The broth is typically made from soy sauce, star anise, cinnamon, and bay leaves.
Taiwanese Grilled SausageTaiwanese grilled sausages are made primarily from pork, processed through grinding, seasoning, stuffing, and baking. The sausages have a golden color, with a crispy exterior and tender interior, offering a delicious taste and rich aroma.
Handmade Hearth FlatbreadHandmade hearth flatbread is a traditional Chinese food made mainly from flour, water, and edible oil. It is hand-kneaded and baked in a high-temperature oven, with a crispy outer layer and soft inner texture, featuring a rich wheat aroma and oil fragrance.
Puyang Classic Cold NoodlesPuyang Classic Cold Noodles is a cold dish made with rice noodles and dressed with chili oil, vinegar, garlic paste, and coriander. It has a smooth texture and a sour-spicy flavor, making it a traditional delicacy in Henan province.
Secret-Recipe Rolled NoodlesA dish made from thin, hand-rolled noodles seasoned with a secret sauce and fresh vegetables like cucumber and carrot, offering a refreshing and tangy taste.
Secret Sauce Rice NoodlesA refreshing rice noodle dish made from premium rice, served with a special sauce and fresh vegetables for a tangy, spicy flavor.
Black CurrantBlack currant is a purple berry commonly used for jams, juices, or desserts. Main ingredient is fresh black currant fruit, which is typically washed, cooked with sugar and a little water until thickened, and can be eaten as-is or paired with other ingredients.
Black Pepper Pork SausageBlack pepper pure meat sausage is made primarily from fresh pork, combined with black pepper flakes, salt, sugar, soy sauce, and other seasonings, mixed evenly and stuffed into sausage casings, then steamed or roasted. The finished product has a deep brown color, firm texture, and a rich black pepper aroma.