Mutton Restaurant · Tofu Vegetables
其他美食 · ⭐ 3.5
Street-front shop on the west side of Shangding Road, 50 meters south of the intersection of Shangding Road and Tongtai Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Street-front shop on the west side of Shangding Road, 50 meters south of the intersection of Shangding Road and Tongtai Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Lamb Offal Salad, Mixed羊肚 Salad, Basic Tofu Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 其他美食
- Rating: 3.5
- Address: Street-front shop on the west side of Shangding Road, 50 meters south of the intersection of Shangding Road and Tongtai Road
- Popular dishes: Mixed Lamb Offal Salad, Mixed羊肚 Salad, Basic Tofu Dish, Special Lamb Offal Soup, 特色羊肉汤
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Dishes
Mixed Lamb Offal SaladA cold dish made primarily with offal, including羊肚,羊肠, and羊肺, cleaned, blanched, sliced or shredded, then mixed with minced scallions, ginger, garlic, cilantro, chili oil, soy sauce, vinegar, and Sichuan pepper powder.
Mixed羊肚 SaladA cold dish made primarily with羊肚, cleaned and boiled, then sliced and mixed with scallions, ginger, garlic, cilantro, soy sauce, vinegar, chili oil, and sesame oil.
Basic Tofu DishA basic tofu dish made with soft tofu and vegetables or minced meat, seasoned simply and cooked quickly for everyday meals.
Special Lamb Offal SoupSpecial羊杂汤 features offal such as sheep stomach, intestines, and lungs, seasoned with scallions, ginger, and garlic, then simmered in clear water to create a clean broth with rich flavor.
特色羊肉汤特色羊肉汤以新鲜羊肉为主要食材，加入姜片、葱段等辅料，通过炖煮方式制作而成。汤色清澈或微白，羊肉软烂，保留了羊肉的原汁原味。
Old-style FlatbreadA traditional Chinese flatbread made from flour, sesame, and oil, baked until golden and crispy on the outside with a soft, layered interior.