Pan Dayi Hot Pot · Chongqing Hot Pot
Hot pot · ⭐ 3.7
Unit 2, Floor 1, Building 11, Zone E, Xianfu Relocation Residential Community, Sifangping Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 2, Floor 1, Building 11, Zone E, Xianfu Relocation Residential Community, Sifangping Subdistrict. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Cut Wagyu Beef Dish, Water Buffalo Tripe, Pan Dayi Chongqing Beef Oil Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Hot pot
- Rating: 3.7
- Address: Unit 2, Floor 1, Building 11, Zone E, Xianfu Relocation Residential Community, Sifangping Subdistrict
- Popular dishes: Hand-Cut Wagyu Beef Dish, Water Buffalo Tripe, Pan Dayi Chongqing Beef Oil Hot Pot
China trip · China travel
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Dishes
Hand-Cut Wagyu Beef DishA premium dish featuring hand-sliced wagyu beef, known for its tender texture and marbled appearance. Prepared using gentle cooking methods to preserve natural flavor and juiciness.
Water Buffalo TripeWater buffalo tripe is a dish made from water buffalo stomach, cleaned, blanched, sliced, and cooked in hot pot or stir-fry. Seasoned with chili, Sichuan pepper, garlic, and ginger to preserve its crisp tenderness.- Pan Dayi Chongqing Beef Oil Hot PotA spicy hot pot made with beef oil, Sichuan peppercorns, chili, and traditional ingredients, served with beef, tripe, and other meats.