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DORA'S PLANET Dora Planet (People's Hospital Branch)

咖啡 · ⭐ 3.7

People's Hospital

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Traditional Brown Sugar Roasted Candy Packaged

  Made from brown sugar, maltose, and a small amount of edible oil, cooked down, cooled into shape, then packaged in individual bags. Crispy and sweet with a rich caramel flavor.
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  Xinglongzhan Plum with Lemon

  Made from plums and lemon slices, this dish is preserved through marinating, offering a refreshing sweet-and-sour taste with a subtle fruit aroma. The plums become tender after pickling, while the lemon adds a crisp citrus fragrance, ideal as an appetizer or side dish.
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  Xinglongzhan Purple Perilla Plum Cake

  A sweet pastry made primarily from dried plums, mixed with crushed purple perilla leaves and sugar. Crafted using traditional methods, the dried plums are finely chopped, combined with perilla, and baked to create a balanced sour-sweet flavor with a distinct purple perilla aroma.
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  Winter Hot Pot

  A cozy winter hot pot featuring beef, lamb, vegetables, tofu, and mushrooms simmered in a spicy or clear broth, perfect for cold days.
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  Cola Sauce Pork Cutlet with Egg Rice Bowl

  Pork cutlet marinated in cola sauce and pan-fried, served over rice with a silky egg topping.
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  Yuzu Flower Lemon

  A refreshing cold dish featuring fresh yuzu flowers and lemon, lightly marinated with honey and vinegar for a bright, floral-sweet taste.
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  Yuzu Flower Longjing Latte

  A refreshing beverage made with fresh yuzu flowers and Longjing tea, blended with milk or plant-based milk for a delicate floral and tea flavor.
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  Soup Dumpling

  Shaomai is a traditional Chinese dim sum made with flour wrappers filled with pork, shrimp, or vegetables, steamed to perfection. It features thin skins and generous fillings, shaped like flower buds, typically served steamed in bamboo baskets.
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  Teriyaki Crispy Chicken Rice with Egg

  A dish featuring crispy fried chicken thigh glazed in sweet and savory teriyaki sauce, served over rice with a fried egg on top.
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  Brown Rice Dirty

  Brown Rice Dirty is a drink made mainly with brown rice and coffee. Cooked brown rice is mixed with coffee, and then milk or water is added for a smooth blend.
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  Braised Pork Belly

  Braised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
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  De-oiled Peanuts with Five-spice Flavor

  A healthy snack made from de-oiled peanuts seasoned with five-spice powder and salt, offering a crispy texture and rich aroma.
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  Spicy Roasted Peanut without Oil

  A snack made from oil-free peanuts stir-fried with chili and spices, offering a crispy texture and spicy flavor.
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  Fengwei Antibiotic-Free Chicken Breast Cutlet

  Made from antibiotic-free chicken breast, marinated and pan-seared to perfection. Tender inside with a crispy exterior, offering a fresh and savory taste. Main ingredients: chicken breast; preparation method: marination followed by pan-searing.
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  Green Grape Soda

  Green grape soda is a beverage made primarily with green grapes. After removing the seeds, fresh green grapes are crushed or juiced and mixed with carbonated water. Ice cubes or syrup can be added for flavor, resulting in a refreshing taste.
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  Green Pepper and Pork Strips

  A classic Chinese home-style dish made with pork strips and green peppers, stir-fried quickly for a fresh and savory taste.

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