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One Bowl of Braised Pork Rice

小吃快餐 · ⭐ 3.7

Konggang Industrial Park

Dishes

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  Braised Egg

  Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
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  Beer Duck Rice

  Beer-braised duck rice features duck meat simmered with beer, ginger slices, and green onions. After blanching, the duck is slowly cooked in beer until tender, then served over rice with the rich sauce.
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  Tear-Style Chicken Rice

  Hand-teared chicken rice is a Chinese fast food dish featuring shredded cooked chicken leg or whole chicken served with rice. Typically includes scallions, cilantro, cucumber slices, and a sauce made from soy sauce, vinegar, garlic, and chili oil.
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  Beef Cubes Fried Rice

  Beef stir-fried rice is made with rice and diced beef, carrots, green peas, and onions, stir-fried in hot oil. The marinated beef bits are cooked with the rice to create distinct grains infused with savory meat aroma.
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  Pork Trotter Rice Bowl

  Pig trotter rice is a dish where pig trotters are the main ingredient, blanched, stewed, or braised and then served with rice. The trotters are typically slow-cooked with seasonings such as soy sauce, star anise, cassia bark, and ginger slices, resulting in tender, flavorful meat and rich, savory broth.
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  Tofu and Minced Meat Rice

  Tofu and minced meat rice is a Chinese dish made with tofu and minced meat, combined with rice. Tofu is chopped and stir-fried with minced meat, then mixed with rice.
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  Eggplant and Minced Pork Rice

  A hearty dish made with tender green beans and minced pork, stir-fried together and served over rice for a satisfying meal.
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  Sour Cabbage and Minced Pork Rice

  A savory dish made by stir-frying sour cabbage and minced pork, then mixing with rice for a tangy, hearty meal.

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