Lan Cuisine No.1 (Minfeng Store)
日料 · ⭐ 4.6
No. 5 Weinlan Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 5 Weinlan Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sashimi Platter, Mountain Bandit Beef Tongue Grilled in Platane Leaf, Signature Yilan Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 日料
- Rating: 4.6
- Address: No. 5 Weinlan Road
- Popular dishes: Sashimi Platter, Mountain Bandit Beef Tongue Grilled in Platane Leaf, Signature Yilan Roll, Signature Sukiyaki Hot Pot, Signature Cheese Crab Balls
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Dishes
Sashimi PlatterSashimi platter is a Japanese dish featuring a selection of fresh seafood, primarily including salmon, tuna, and scallops. Each type of seafood is carefully prepared, sliced thinly, and beautifully arranged on the plate. Served with a specially crafted sauce, it allows you to fully experience the freshness and natural flavor of the seafood.
Mountain Bandit Beef Tongue Grilled in Platane LeafBeef tongue marinated and grilled in platane leaves, offering a rich, savory flavor with subtle herbal notes.
Signature Yilan RollA creative dish made with fresh fish slices, cucumber and carrot strips wrapped in thin rice paper and served with a special sauce.
Signature Sukiyaki Hot PotSignature Sukiyaki features beef slices, tofu, cabbage, konjac noodles, and onions simmered in a sauce made from soy sauce, mirin, sugar, and sake. Cooked in a copper or clay pot until flavorful.
Signature Cheese Crab BallsFresh crab meat mixed with cheese and seasoned sauce, baked until golden and crispy, offering a rich, savory flavor.
Grilled SauryGrilled saury is a dish featuring saury as the main ingredient. The whole fish is cleaned, scored on the surface, marinated with salt and cooking wine, then grilled until golden and crispy outside, tender inside.
Roast Chicken RiceGrilled chicken rice features whole chicken or thigh meat, marinated and roasted in an oven or over charcoal. The skin is crispy while the inside remains juicy. Served with rice, sometimes with vegetables or sauces for added flavor.
Salt-roasted Large PrawnSalt-roasted giant prawns are made by wrapping fresh giant prawns in coarse salt and roasting them. Clean the prawns, coat evenly with salt, then bake in an oven or over charcoal until red and firm, preserving their natural flavor.
Xijing Sauce Grilled CodFresh cod marinated in special Xijing sauce and grilled to perfection, resulting in tender meat with rich savory flavor.
Fish Roe SushiTobiko sushi is a traditional Japanese dish made by placing fresh fish roe (usually salmon or cod roe) on seasoned rice. The rice is mixed with vinegar, sugar, and salt, then cooled before being paired with the roe for a contrasting texture.