Farmer's Iron Pot Stew (Changde Street Branch)
Northeastern Chinese cuisine · ⭐ 3.5
Approx. 100 meters northeast of the Mizisho Town Government, Changde Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 100 meters northeast of the Mizisho Town Government, Changde Street. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Special Cold Appetizer, Braised Beef Tendon and Brain in Iron Pot, Stewed Rooster in Iron Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Northeastern Chinese cuisine
- Rating: 3.5
- Address: Approx. 100 meters northeast of the Mizisho Town Government, Changde Street
- Popular dishes: Special Cold Appetizer, Braised Beef Tendon and Brain in Iron Pot, Stewed Rooster in Iron Pot
China trip · China travel
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Dishes
Special Cold AppetizerSpecial cold dishes usually made from fresh vegetables and meats like cucumber, carrot, tofu skin, and chicken breast, sliced or shredded and mixed with seasonings such as soy sauce, vinegar, sesame oil, garlic, and chili oil, then chilled and served.
Braised Beef Tendon and Brain in Iron PotNingtoubanlao iron pot stew is a炖 dish primarily made with beef tendons, tripe, and beef brisket, accompanied by side ingredients such as potatoes, vermicelli, and Chinese cabbage, slowly simmered in an iron pot.
Stewed Rooster in Iron PotStewed rooster in an iron pot is a dish made with a whole rooster as the main ingredient, combined with potatoes, vermicelli, cabbage, and other ingredients, slowly stewed in an iron pot. First, the chicken is blanched to remove any odor, then it is placed together with seasonings and side dishes into the iron pot, adding water or broth to simmer until the chicken becomes tender and fully flavored.