Ba Mu Gou Gan Mian Pi (Nan Xiaoxiang Store)
小吃面食 · ⭐ 3.7
No. 33, Shopfront Building, Douya Keng Residential Community, Nanxiao Alley
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 33, Shopfront Building, Douya Keng Residential Community, Nanxiao Alley. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Bayamugou Noodles, Mom's Taste, Qishan-style Gluten Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.7
- Address: No. 33, Shopfront Building, Douya Keng Residential Community, Nanxiao Alley
- Popular dishes: Bayamugou Noodles, Mom's Taste, Qishan-style Gluten Dumplings, Hand-Rolled Noodles with Flatbread, Hand-Rolled Noodles with Rice Noodles Salad
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Dishes
Bayamugou NoodlesA traditional Shaanxi snack made from thin, steamed wheat noodles served with a spicy and sour dressing of chili oil, vinegar, garlic, and sesame paste.
Mom's TasteA comforting home-style dish made with pork, potatoes, and green peppers, slowly simmered to perfection for a rich, savory flavor.
Qishan-style Gluten DumplingsA traditional snack from Qishan, Shaanxi, made with wheat gluten, tofu, and vegetables, steamed and served with spicy sauce. Tender and flavorful.
Hand-Rolled Noodles with FlatbreadA Shaanxi specialty dish featuring hand-rolled noodles wrapped around cold vegetables or meat, served in a toasted flatbread for a tangy, satisfying bite.
Hand-Rolled Noodles with Rice Noodles SaladA cold dish from Shaanxi featuring hand-rolled noodles and rice noodles mixed with vegetables and seasoned with vinegar, garlic, chili oil, and sesame sauce.
Beef PattyBeef patties are primarily made from ground beef, onions, eggs, flour, and seasonings. After mixing, the ingredients are shaped into patties and cooked by frying or baking until fully done. Salt and pepper are typically added during preparation to enhance flavor.
Clay Pot Vegetable DishA hearty dish of fresh vegetables slowly cooked in a clay pot, preserving natural flavors and creating a rich, savory broth.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Bone Soup Spicy Rice NoodlesA flavorful dish made with bone broth, rice noodles, and spicy seasonings, served with fresh vegetables.
Black Rice Eight Treasure PorridgeBlack rice eight-treasure porridge is made with black rice as the main ingredient, combined with lotus seeds, red dates, peanuts, longan, red beans, mung beans, glutinous rice, and other grains and dried fruits, simmered into a thick porridge.