Sun's Chicken Neck Bones (Linke Da Branch)
小吃快餐 · ⭐ 3.8
Room 2001, Basement, Fudi Yayuan, No. 382, Qingyuan Road, Xinkai Pu Subdistrict (2nd Floor of Hui Bigou Supermarket)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 2001, Basement, Fudi Yayuan, No. 382, Qingyuan Road, Xinkai Pu Subdistrict (2nd Floor of Hui Bigou Supermarket). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large French Fries, Fried King Oyster Mushroom, Fried Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.8
- Address: Room 2001, Basement, Fudi Yayuan, No. 382, Qingyuan Road, Xinkai Pu Subdistrict (2nd Floor of Hui Bigou Supermarket)
- Popular dishes: Large French Fries, Fried King Oyster Mushroom, Fried Milk, Hot Dog Sausage, Juicy Tofu
China trip · China travel
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Dishes
Large French FriesCrispy French fries are a Western snack made primarily from potatoes. The potatoes are cut into strips and deep-fried until golden and crispy, resulting in a deliciously crunchy exterior and tender interior, with an appealing color and aroma.
Fried King Oyster MushroomKing oyster mushrooms are washed, sliced, coated in starch or flour, then fried in hot oil until golden and crispy. The exterior is crunchy while the inside remains tender, offering a rich texture.
Fried MilkDeep-fried milk is a dessert made by mixing milk with starch or flour to form a creamy batter, then coating it in a light batter or breadcrumbs before frying until golden and crispy. Oil temperature must be carefully controlled for a crisp exterior and tender interior.
Hot Dog SausageHot dog sausage is a processed meat product made primarily from pork, beef, or chicken, seasoned and stuffed into casings, then cooked by steaming or smoking. It is typically cylindrical in shape and can be eaten directly or heated and served in a bread as a fast food item.
Juicy TofuBursting tofu is a dish primarily made with soft tofu. The tofu is cut into cubes and deep-fried in oil until the surface turns slightly golden while the inside remains soft. Then, a seasoned sauce (typically containing soy sauce, sugar, garlic paste, and green onions) is added to simmer and infuse flavor into the tofu, creating a rich inner sauce that flows out when gently squeezed.
Crispy Fried ChickenSalted crispy chicken is primarily made by marinating pieces of chicken breast or thigh meat, then coating them with a crunchy outer layer such as starch or breadcrumbs before frying until golden and crispy.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Crispy Chicken Collar BonesCrispy chicken collar bones are a dish made primarily from chicken collar bones, marinated and coated in starch or flour before deep-frying until golden and crunchy. The meat is tender with a crispy, golden exterior.
Chicken Strips with FriesChicken strips and fries are made by marinating chicken breast strips, coating them in batter, and deep-frying until golden. Served with crispy, golden fries. Main ingredients: chicken breast and potatoes. The frying process creates a crispy exterior and tender interior.
Chicken Strip or Chicken CutletChicken strips or cutlets made from marinated chicken breast, pan-fried or deep-fried until crispy and tender.