Duck Meat Noodle Shop (Jinxianyuan Store)
小吃面食 · ⭐ 3.7
No. 57-8, Xinming Middle Road (1st floor, Building 161, South Zone, Jinxi Garden)
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 57-8, Xinming Middle Road (1st floor, Building 161, South Zone, Jinxi Garden). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Canned Snowflake, Potato and Pork Noodle Bowl, Stewed Eggplant with Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃面食
- Rating: 3.7
- Address: No. 57-8, Xinming Middle Road (1st floor, Building 161, South Zone, Jinxi Garden)
- Popular dishes: Canned Snowflake, Potato and Pork Noodle Bowl, Stewed Eggplant with Rice, Fried Tofu Cubes, Green Pepper Duck Offal Rice Bowl
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Dishes
Canned SnowflakeCanned Snowflake is a dish made with fresh snowflake beef, marinated in a secret sauce and slow-cooked before being quickly stir-fried for a tender, flavorful experience.
Potato and Pork Noodle BowlPotato and pork stir-fry over rice, using sliced pork and potatoes cooked with葱姜蒜 for a flavorful blend.
Stewed Eggplant with RiceStewed eggplant served over rice, seasoned with savory sauce and aromatic spices.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Green Pepper Duck Offal Rice BowlA savory dish featuring stir-fried duck offal and green peppers served over steamed rice.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Duck HeadThis duck head dish uses fresh duck heads marinated with a variety of spices to infuse rich flavor. After careful stewing, the duck head meat becomes tender and aromatic. Finally, a适量 of seasoning is sprinkled on top to enhance the layers of taste.
Duck Leg Fried NoodlesDuck leg stir-fried noodles is a Chinese dish made with duck meat and noodles. Duck pieces are stir-fried with葱姜蒜, then mixed with cooked noodles and seasoned with soy sauce and oyster sauce until flavorful.
Duck Leg NoodlesDuck leg noodles is a noodle dish primarily made with duck legs and noodles. The duck legs are carefully cooked to tender, juicy perfection and served with boiled noodles, then drizzled with a specially prepared sauce, creating a delicious main course.
Braised Pork RibsStewed spare ribs is a traditional dish made primarily with pork ribs, seasoned with yellow bean sauce, ginger, garlic, and other spices, then slowly braised. It has a bright yellow color, tender meat, and rich, flavorful broth that is greatly loved by diners.