Chuan Yi Shi Zhu Roast & Seafood & Shrimp Tails (Zhangpu Branch)
小吃快餐 · ⭐ 3.6
Room 72, 2nd Floor, Building 4, Yindu Commercial Plaza, Xinwu Street
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 72, 2nd Floor, Building 4, Yindu Commercial Plaza, Xinwu Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Instant Noodles with Special Flavor, Charcoal-Grilled Duck Skewers, Roasted Braised Pig Trotters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 72, 2nd Floor, Building 4, Yindu Commercial Plaza, Xinwu Street
- Popular dishes: Stir-Fried Instant Noodles with Special Flavor, Charcoal-Grilled Duck Skewers, Roasted Braised Pig Trotters, Grilled Starch Sausage, Grilled Chicken Wing
China trip · China travel
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Dishes
Stir-Fried Instant Noodles with Special FlavorA flavorful stir-fry of instant noodles with eggs, vegetables, and ham, seasoned with garlic, chili, and soy sauce for a savory and aromatic dish.
Charcoal-Grilled Duck SkewersCharcoal-grilled duck skewers made with marinated duck breast, grilled to perfection over charcoal for a smoky, savory flavor.
Roasted Braised Pig TrottersPig trotters are first braised in a seasoned sauce, then roasted to achieve a crispy skin and tender meat, delivering a rich, savory flavor.
Grilled Starch SausageRoasted starch sausage is a type of sausage made primarily from starch, typically mixed with pork, seasonings, and water, then stuffed into casings and grilled. The exterior is slightly charred while the inside remains tender and elastic.
Grilled Chicken WingGrilled chicken drumettes are made from chicken drumettes, marinated and then roasted in an oven or over charcoal. Common marinades include soy sauce, cooking wine, ginger, and garlic for flavor. High heat creates a crispy, aromatic crust while keeping the inside tender and juicy.
Sesame Chicken SkewersSesame chicken skewers are made by marinating chicken breast cubes, skewering them, and coating with toasted sesame seeds before grilling. They offer a crispy exterior and tender interior with a rich, nutty aroma.
Cardamom SkewersCardamom skewers feature meat or vegetables marinated with cardamom, then grilled or pan-fried. Main ingredients include pork, chicken, or tofu, seasoned with cardamom, scallions, ginger, and garlic.
Stir-Fried Noodles in Iron PotIron pot stewed noodles are made by cooking noodles with meat and vegetables in an iron pot using water or broth. Key ingredients include wide noodles, pork belly or chicken, potatoes, carrots, and onions, which absorb the flavorful broth during stewing for a soft, savory taste.
Fresh Beef SkewersFresh beef skewers are made by cutting tender beef into cubes and threading them onto bamboo skewers. After marinating, the beef is slowly grilled over charcoal until the outside is charred and the inside remains juicy and tender, paired with simple seasonings to bring out the natural meat aroma.
Spicy ScallopsSpicy scallops made with fresh scallop meat, stir-fried with chili, Sichuan pepper, ginger, and garlic. Tender scallops absorb the spicy flavor quickly, offering a rich taste.