Bawang Rice Plate (Wangbohu Branch)
小吃快餐 · ⭐ 3.8
No. 489 Shaoshan Middle Road, Phase III of Wandu Huiming Residence, Unit 104, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 489 Shaoshan Middle Road, Phase III of Wandu Huiming Residence, Unit 104, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded cabbage, Stir-Fried Green Beans with Olive Sauce and Minced Pork, Cumin Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 489 Shaoshan Middle Road, Phase III of Wandu Huiming Residence, Unit 104, 1st Floor
- Popular dishes: Shredded cabbage, Stir-Fried Green Beans with Olive Sauce and Minced Pork, Cumin Beef, Fried Tofu with Pork, Basil Cucumber Stir-Fry with Pork
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Shredded cabbageCabbage shreds are made by slicing cabbage into thin strips and stir-frying or mixing cold. Main ingredient is cabbage, with garlic and chili as optional additions. Seasonings can be added based on taste.
Stir-Fried Green Beans with Olive Sauce and Minced PorkA savory dish combining tender green beans, salty olive sauce, and minced pork, stir-fried to perfection for a comforting home-style meal.
Cumin BeefCumin beef is a dish primarily made with beef, seasoned with cumin powder and coriander. The beef is sliced, marinated, then quickly stir-fried at high heat. Finally, cumin powder and coriander are sprinkled on top, making the beef tender, juicy, and infused with the distinctive aroma of cumin.
Fried Tofu with PorkA classic Chinese dish made by stir-frying dried tofu and pork with vegetables, delivering a rich aroma and savory flavor.
Basil Cucumber Stir-Fry with PorkA dish featuring pork tenderloin, cucumber, and perilla leaves. Pork slices are marinated, cucumbers sliced, then stir-fried together with perilla leaves and seasoned.
Stir-fried celery with porkCelery stir-fried with meat is a home-style dish, primarily made with fresh celery and pork. The preparation is simple: first, slice the pork thinly and marinate it with seasonings for a while. Next, wash and cut the celery into segments, then stir-fry it together with the marinated pork in a pan until fully cooked. Finally, add appropriate seasonings, stir well, and serve.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Wild Pepper and Cilantro BeefA Sichuan dish featuring tender beef slices stir-fried with wild peppers and fresh cilantro, delivering a spicy and aromatic flavor.
Cucumber and Pig Liver Stir-fryA Chinese home-style dish made with fresh pig liver and cucumber, stir-fried quickly for a tender and refreshing taste.