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Foodbowl Super Bowl (Yonghe Palace Branch)

Western cuisine · ⭐ 4.5

No. 32, Wudao Ying Hutong (inside Andingmen Subdistrict)

Dishes

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  Signature Chicken Breast Bowl

  Grilled chicken breast marinated and served with rice, lettuce, cucumber, and carrot, topped with a special sauce for a balanced meal bowl.
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  Japanese Seven-Spice Tofu Bowl

  Japanese Seven-Spice Tofu Super Bowl: Made with smooth tofu as the main ingredient, this dish is enhanced with a colorful Japanese seven-spice blend including chili, sesame, and dried tangerine peel. After careful preparation, the tofu fully absorbs the rich aroma of the spice mix, offering a layered taste experience. It's served with a delicious Japanese sauce, delivering a unique Japanese culinary style.
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  Guacamole

  Guacamole is mainly made from ripe avocados, onions, tomatoes, lemon juice, and cilantro. After removing the pit and skin, avocados are mashed and mixed with chopped onions, tomatoes, and lemon juice, then topped with cilantro for a smooth sauce.
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  Corn Kernels

  Corn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
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  Tomato Beef Shank Bowl

  Tomato Beef Shank Bowl: Made with fresh beef shank as the main ingredient, paired with tender stewed tomatoes and seasoned with appropriate spices for slow cooking. The beef is tender, the tomatoes are sweet and sour, and the broth is rich and nutritious.
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  Salt-Baked Baby Potatoes

  Salt-baked small potatoes is a dish made primarily with small potatoes, cooked in salt. Washed potatoes are roasted in coarse salt over medium heat, allowing the salt to penetrate and enhance flavor. The result is soft, savory potatoes with a crunchy salt crust.
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  Apple Salsa

  Apple salsa is a cold dish primarily made with apples. After dicing the apples, they are mixed with ingredients such as onions, tomatoes, and cilantro, then seasoned with olive oil, lemon juice, and a pinch of salt. Stir well and refrigerate for a while before serving.
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  Honey-glazed Chicken Leg Bowl

  The Honey-glazed Chicken Bowl features chicken thighs as the main ingredient, marinated and then roasted in honey until golden and crispy. Served with a colorful array of vegetables and a specially crafted sauce, it delivers a visually irresistible experience.
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  Broccoli

  Broccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
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  Tomato Salsa

  Tomato salsa is made by dicing fresh tomatoes and mixing with onions, green peppers, cilantro, olive oil, lemon juice or vinegar, salt, and black pepper. Simple to prepare without heating, using fresh ingredients for a refreshing taste.

Reviews

• oceanic_ermine
  Food is super fresh and you can mix and match your bowl however you want, which I loved. Everything has that healthy light vibe — not greasy at all, and honestly perfect after a workout. The staff pointed me toward the chicken breast with the multigrain rice and a bunch of veggies, and it hit the spot. Place is bright and clean, and there's a basketball court right outside the floor-to-ceiling windows, which is a cool bonus. Ate healthy and felt good about it. Would totally come back.