Yong Xiang Fried Chicken (Xiaodian District Yingxiangcheng Store)
小吃快餐 · ⭐ 3.6
Basement Level 1, Yinxiang City, No. 99 Taiyu Road
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Basement Level 1, Yinxiang City, No. 99 Taiyu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-Bite Sausage, Cumin Potatoes with Crispy Rice Noodles, Crispy Fried Enoki Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.6
- Address: Basement Level 1, Yinxiang City, No. 99 Taiyu Road
- Popular dishes: One-Bite Sausage, Cumin Potatoes with Crispy Rice Noodles, Crispy Fried Enoki Mushrooms, Fried Sweet Potato with Plum, Sweet and Sour Spicy Potato Crisps
China trip · China travel
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Dishes
One-Bite SausageA sausage is a cooked food made by seasoning pork with spices and stuffing it into casings, then steaming or baking it. The finished product is cylindrical, with a firm outer skin and tender, flavorful meat inside.
Cumin Potatoes with Crispy Rice NoodlesCumin crispy potato is a dish made with potatoes and rice crackers. Potatoes are cut into chunks and deep-fried until golden outside and tender inside, while rice crackers are pre-fried. Both are stir-fried together with cumin powder, chili powder, and garlic, then seasoned evenly. Proper heat control ensures a crispy texture.
Crispy Fried Enoki MushroomsDry-fried enoki is a dish featuring enoki mushrooms as the main ingredient. After washing and slicing, the mushrooms are marinated, coated with starch or flour, then deep-fried until golden and crispy. The result is a dish with a crisp exterior and tender interior, offering a unique texture.
Fried Sweet Potato with PlumFried sweet potato with hongmei powder is a deep-fried snack made primarily from sweet potatoes. The peeled and cubed sweet potatoes are fried until crispy on the outside and soft on the inside, then dusted with hongmei powder for flavor. Hongmei powder is made from dried plums (ume), sugar, and salt, giving the dish a unique sweet-and-sour taste.
Sweet and Sour Spicy Potato CrispsA flavorful Chinese dish combining crispy potato slices with a sweet and sour spicy sauce, finished with crunchy rice crackers for texture.
Sichuan Pepper Chicken TipsFeng椒 chicken wing tips are primarily made from chicken wing tips, marinated and then deep-fried until the skin is crispy. They are then stir-fried with Sichuan pepper, garlic slices, ginger slices, and other seasonings. The finished dish has a golden color, with a crispy exterior and tender interior, and features a rich Sichuan pepper aroma.