Chen Yaomei Old Hot Pot
Hot pot · ⭐ 4.0
Shop No. 15, 1st Floor, Vanke Jinyu Huafu Commercial Center, No. 29 Fangji Road, Yangyuan Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 15, 1st Floor, Vanke Jinyu Huafu Commercial Center, No. 29 Fangji Road, Yangyuan Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Cut Wagyu Striploin, 深海龙利鱼, Premium Lamb Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Hot pot
- Rating: 4.0
- Address: Shop No. 15, 1st Floor, Vanke Jinyu Huafu Commercial Center, No. 29 Fangji Road, Yangyuan Street
- Popular dishes: Hand-Cut Wagyu Striploin, 深海龙利鱼, Premium Lamb Slices, Brown Sugar Glutinous Rice Cake, Chongqing Thick Sliced Old Meat Slice
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Dishes
Hand-Cut Wagyu StriploinFreshly sliced beef tenderloin, expertly prepared by hand for optimal tenderness and flavor.
深海龙利鱼深海龙利鱼是一道以深海龙利鱼为主要食材的菜肴，通常将鱼肉切块或片状后，用盐、料酒等调料腌制，再通过清蒸、煎炸或红烧等方式烹饪，保持鱼肉鲜嫩口感。
Premium Lamb SlicesPremium lamb slices made from优质羊腿肉, tender and evenly sliced. Marinated and thinly cut to preserve the original flavor, perfect for hot pot or quick stir-frying.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Chongqing Thick Sliced Old Meat SliceA Sichuan dish made with thickly sliced pork tenderloin stir-fried with chili and Sichuan peppercorns, delivering a rich, spicy flavor.
Chen Yaomei Special Hot Pot BaseA spicy and aromatic hot pot base made with beef tallow, broad bean paste, Sichuan pepper, chili, and secret spices, ideal for cooking a variety of ingredients in hot pot.