Luckin Coffee (Hankou Headquarters International F Building Store)
咖啡 · ⭐ 4.3
1st Floor Lobby, Block F, Hanjie Headquarters International, No. 86 Zhongbei Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor Lobby, Block F, Hanjie Headquarters International, No. 86 Zhongbei Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Toffee Hazelnut Thick Milk Latte, White Pear Latte, Chocolate Semi-Solid Cheese.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.3
- Address: 1st Floor Lobby, Block F, Hanjie Headquarters International, No. 86 Zhongbei Road
- Popular dishes: Toffee Hazelnut Thick Milk Latte, White Pear Latte, Chocolate Semi-Solid Cheese, Chestnut Mont Blanc Cake, Yirgacheffe Latte
China trip · China travel
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Dishes
Toffee Hazelnut Thick Milk LatteThe Toffee Hazelnut Thick Milk Latte is a beverage based on hazelnut syrup, blended with espresso and thick milk, topped with whipped cream and toffee bits.
White Pear LatteXiaobai Pear Latte is an innovative beverage made with fresh Xiaobai pear juice as the base, blended with rich and aromatic latte coffee. To prepare it, first wash and juice the Xiaobai pears, then gently mix the freshly brewed hot latte coffee with the pear juice to create a layered and distinct taste experience.
Chocolate Semi-Solid CheeseChocolate semi-fudgy cheesecake is a dessert made primarily from cream cheese, chocolate, eggs, and sugar. Melt the chocolate and mix it with cream cheese, then add eggs and stir until well combined. Pour the mixture into a mold and bake at low temperature until the surface sets while the inside remains runny. Let it cool before serving.- Chestnut Mont Blanc CakeChestnut Mont Blanc cake is made primarily from chestnut puree, combined with cream and a biscuit base. Cooked chestnuts are blended into a smooth puree, then mixed with sugar and butter to create a creamy filling. This is spread onto a base made from crushed digestive biscuits and butter, topped with whipped cream, and finally decorated on the surface with chestnut puree, garnished with edible gold leaf or chopped nuts.
Yirgacheffe LatteYirgacheffe Latte is a coffee beverage made primarily from Yirgacheffe coffee beans. After fine grinding, it is mixed with milk in a specific ratio and then crafted with careful latte art, delivering a rich coffee aroma and a smooth, silky texture.- Light Coconut WaterLight Coconut Water Coffee is a refreshing beverage made by blending fresh coconut water with a moderate amount of concentrated coffee, simply stirred together. It retains the natural sweetness of coconut water while adding the rich aroma of coffee.
Sauce-Flavored LatteSauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.
Mascarpone LatteMascarpone Cheesecake Latte is a coffee beverage made primarily with mascarpone cheese and latte coffee. The preparation involves whipping the mascarpone cheese to a smooth, creamy consistency, then mixing it with freshly brewed latte coffee to create a rich and layered texture.