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Chengxin Small Stir-Fry

农家菜 · ⭐ 3.7

No. 133-6 Tuanjie Road, Laofeng Village

Dishes

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  凉拌海蜇皮

  海蜇皮经过泡发后切丝，加入蒜末、香菜、黄瓜丝等配料，用醋、酱油、糖、辣椒油等调料拌匀制成。口感爽脆，是一道冷盘菜品。
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  Stewed Half Fish

  A home-style dish featuring a whole fish (usually carp or crucian carp) cut in half and slowly stewed with ginger, scallions, garlic, and soy sauce to create a rich, savory broth and tender fish meat.
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  Spicy Pot-Braised Cabbage

  Dry-braised cabbage is a Chinese dish featuring cabbage as the main ingredient, typically cooked with pork belly, garlic, ginger, and chili. The cabbage is cut into pieces, pork belly sliced, then stir-fried until the pork releases oil. Garlic, ginger, and chili are added for aroma, followed by cabbage until just cooked through, then seasoned.
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  Steamed Yellow Croaker

  Steamed yellow croaker is a dish made with fresh yellow croaker, seasoned with ginger threads and scallions, then steamed. Clean the fish, score both sides, place in a dish, add ginger and scallions, then steam until done.
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  Sweet and Sour Eel

  Sweet and sour hairtail is a Chinese dish featuring hairtail as the main ingredient. The fish is cleaned, cut into pieces, marinated with rice wine and ginger, then coated in starch or flour and deep-fried until golden and crispy. A sauce made of sugar, vinegar, soy sauce, water, and cornstarch is stir-fried with葱姜蒜, then combined with the fried fish to coat evenly.
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  Lychee Pork

  Lychee meat is a Chinese dish made with pork tenderloin, cut into lychee-like pieces, marinated with starch and egg white, then deep-fried until crispy outside and tender inside. It's stir-fried with a sweet-and-sour sauce (made from ketchup, sugar, vinegar, and soy sauce) to coat evenly. The dish has a bright red color, crispy texture, and balanced sweet-and-sour flavor.
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  Stir-fried Squid with Garlic Shoots

  A classic Chinese dish featuring tender squid and crisp garlic shoots stir-fried in a savory sauce, often seasoned with garlic and ginger.
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  West Shell Tofu Soup

  A savory soup made with soft tofu and west shell, known for its fresh taste and delicate texture.
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  Green Bean Egg Soup

  A nourishing soup made with fresh green beans and eggs, gently simmered to create a smooth and savory dish.
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  Stir-fried eggs with chives

  Scallion omelette is a home-style dish made primarily with scallions and eggs. Cut scallions into segments, beat eggs, then stir-fry eggs first, set aside. Stir-fry scallions until fragrant, then mix in the eggs and stir well.
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  Crispy Yellow Croaker

  Crispy yellow croaker is a dish made with small yellow croakers, marinated and coated in starch or flour before frying until golden and crispy. The exterior is crunchy while the fish meat remains tender and fresh.
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  Crispy Tofu Fish

  A dish made with tender tofu and fish, marinated and deep-fried to achieve a crispy exterior and tender interior.

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