Bund Style (Hongqi South Road Branch)
Western cuisine · ⭐ 4.3
Ground-floor commercial unit, Building 3, Yixiu Mansion, Hongqi South Road (next to Xinhua News Agency)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor commercial unit, Building 3, Yixiu Mansion, Hongqi South Road (next to Xinhua News Agency). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Vegetable Salad, Traditional Borscht, Borscht.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Western cuisine
- Rating: 4.3
- Address: Ground-floor commercial unit, Building 3, Yixiu Mansion, Hongqi South Road (next to Xinhua News Agency)
- Popular dishes: Mixed Vegetable Salad, Traditional Borscht, Borscht, Pumpkin Soup, Cappuccino
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Dishes
Mixed Vegetable SaladA mixed vegetable salad is made from various fresh vegetables like lettuce, cucumber, tomato, carrot, and onion. After washing, the vegetables are cut into pieces or slices and mixed with dressing.
Traditional BorschtTraditional Borscht is a hearty soup made with beef, cabbage, carrots, and potatoes, slowly simmered to develop rich flavors.
BorschtBorscht is made primarily with beets, combined with potatoes, onions, carrots, and beef or pork. It's seasoned with tomato sauce and sour cream. Vegetables are boiled, meat is stewed until tender, then mixed with sour cream for a rich soup.
Pumpkin SoupPumpkin soup is made primarily from pumpkin, which is steamed or blanched and then mashed into a puree. Water or broth is added and brought to a boil. To enhance smoothness, milk, cream, or plant-based milk can be added as needed. A small amount of salt or pepper may be added for seasoning.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Columbia Snow Mountain CoffeeMade from premium Colombian Arabica beans, cold-brewed and served with snow mountain water for a smooth, nutty-chocolate flavor.
Angus Original Cut Filet MignonAngus Original Cut Filet Mignon uses high-quality Angus beef, cut in its original form to preserve the tenderness and natural flavor. It is cooked by pan-searing, resulting in a crispy exterior and tender interior.
Spaghetti BologneseSpaghetti Bolognese is a classic Italian pasta dish made with noodles, a special tomato sauce, and sautéed minced meat. After cooking the noodles, they are mixed with the rich meat sauce, creating an enticing red color and a flavorful, satisfying texture that delights diners.
Fresh Fruit TeaFresh fruit tea is made by mixing fresh fruits (like apples, oranges, strawberries, lemons) with tea (usually green or black tea). Fruit slices are steeped or cold-brewed with tea leaves and can be sweetened with sugar or honey as needed.
Hong Kong Black Pepper Beef SpaghettiTender beef strips stir-fried with black pepper sauce and served over spaghetti, a classic Hong Kong-style dish.
Garlic Butter BunsA baked pastry made with garlic butter filling, featuring a soft exterior and rich, savory interior.
Super Grain-Fed Tomahawk SteakPremium grain-fed tomahawk steak, slow-cooked then seared for a tender, juicy bite with rich flavor.
Golden Braised Beef NoodlesA rich and savory beef noodle dish featuring slow-cooked beef in a fragrant sauce, served with chewy noodles.