ZAOBAR Craft Beer Pub (Wuyang Village Branch)
Western cuisine · ⭐ 3.9
Units 101 and 201, No. 18 Siyou Xinma Road South 2nd Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Units 101 and 201, No. 18 Siyou Xinma Road South 2nd Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tuna Fig Danish Sandwich, Italian Salami, Australian Beef Bacon Cheese Burger.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 3.9
- Address: Units 101 and 201, No. 18 Siyou Xinma Road South 2nd Street
- Popular dishes: Tuna Fig Danish Sandwich, Italian Salami, Australian Beef Bacon Cheese Burger, Pan-Fried Spanish Sausage, White Wine Poached Blue Mussels
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Dishes
Tuna Fig Danish SandwichA sandwich featuring grilled tuna, fresh figs, and cream cheese in a crisp Danish pastry, offering a balanced savory-sweet flavor.
Italian SalamiItalian salami is a cured sausage made from pork and beef, seasoned with salt, pepper, garlic, and spices, then air-dried or smoked. It has a rich, savory flavor and firm texture.
Australian Beef Bacon Cheese BurgerAustralian beef patty with bacon and cheese, served in a soft bun, grilled to perfection.
Pan-Fried Spanish SausagePan-fried Spanish sausage made with seasoned pork and spices, cooked until golden and crispy on the outside while remaining juicy inside.
White Wine Poached Blue MusselsFresh blue mussels are gently poached in white wine with garlic, onions, and herbs for a delicate, savory flavor.
Mushroom Pesto Chicken PastaA savory dish featuring chicken, mushrooms, and basil pesto tossed with pasta for a rich, aromatic flavor.
Crispy Fried Squid TentaclesFried calamari tentacles is a deep-fried dish featuring squid tentacles as the main ingredient. After cleaning, the tentacles are coated in a thin layer of starch or batter and fried in hot oil until golden and crispy, with a tender interior.
Herb Chicken WingsHerb chicken wings are made by marinating chicken wings in herbs, garlic, and soy sauce, then baking until crispy and flavorful.
Longjing WheatLongjing wheat is a dish featuring fresh Longjing tea and wheat as main ingredients. Wheat is soaked and steamed, then stir-fried with Longjing tea to absorb its fragrant aroma. Minimal seasoning preserves the natural flavors.