Fuli Ji Roast Chicken (Bei Qi Branch)
小吃快餐 · ⭐ 3.8
No. 453, Youyi East Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 453, Youyi East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Colorful Bag Roast Chicken, Fuli Chicken Feet, Fuli Ji Ancient Method Roast Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 453, Youyi East Road
- Popular dishes: Colorful Bag Roast Chicken, Fuli Chicken Feet, Fuli Ji Ancient Method Roast Chicken, Fuli Chicken Leg with Pine Pattern, Fuli Ji Smoked Pig Trotter
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Colorful Bag Roast ChickenA dish made by marinating and roasting a whole chicken in a colorful bag, resulting in crispy skin and tender meat with rich flavor.
Fuli Chicken FeetA Chinese cold dish made by slow-cooking chicken feet in a secret-spiced broth, resulting in tender and flavorful bites.
Fuli Ji Ancient Method Roast ChickenFuli Ji ancient method roast chicken uses high-quality local chickens marinated in secret spices and slowly roasted over fruit wood charcoal, resulting in crispy skin and tender meat with rich aroma.
Fuli Chicken Leg with Pine PatternA signature Huai cuisine dish featuring chicken legs marinated, poached, and sliced to reveal a pine-like pattern, seasoned with a savory sauce.
Fuli Ji Smoked Pig TrotterA traditional dish made by braising pig trotters and then smoking them over fruit wood, resulting in a rich aroma and tender texture.
Fuli Ji Meat RollFuli Ji meat roll is a traditional dish from Suzhou, Anhui, made by wrapping pork tenderloin in egg skin and steaming it. It has a tender texture and savory flavor.
Pork Shank Stew with VermicelliA savory dish made by stewing pork knuckle with vermicelli and tofu, resulting in a rich, tender texture and deep flavor.
Chicken and Tofu Rolls in Chicken BrothChicken and tofu rolls filled with seasoned chicken, steamed in a savory chicken broth for a delicate and nourishing dish.