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Laqi Duck Snack Rice Noodles (Hengyilongting Branch)

小吃面食 · ⭐ 3.4

Hengyilongting, Zhenxing Hutong

Dishes

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  Northeastern Dried Tofu Skewers

  Northeastern dried tofu skewers are made by wrapping seasoned meat or vegetables in thin dried tofu sheets, then grilling on skewers for a savory, smoky flavor.
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  Grilled Lamb Ribs

  Grilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
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  Grilled Chicken Sausage

  Grilled chicken sausage made from chicken breast, pork, seasonings, and starch. Ingredients are minced, stuffed into casings, marinated, then baked or charcoal-grilled until the outside is slightly charred and the inside is fully cooked.
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  Special Beef Offal Dish

  A dish made with beef offal such as brisket, tripe, and tendons, slow-cooked with spices for a rich, tender flavor.
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  Braised Winter Melon Soup with Shrimp Roe

  A light and savory soup made with winter melon and dried shrimp, simmered in a clay pot for rich flavor.
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  Hot Pot Lamb Meatballs

  Lamb meatballs in clay pot is a dish made primarily from lamb. The lamb is minced, mixed with scallions, ginger, cooking wine, salt, and other seasonings, then shaped into balls and simmered in a clay pot with water or broth until cooked through, optionally with carrots and potatoes added.
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  Braised Tofu in Clay Pot

  Pot-bellied tofu is a dish made primarily with soft tofu, combined with minced meat, greens, or mushrooms, and slowly stewed in a clay pot. To prepare it, cut the tofu into pieces and place it together with the ingredients into the clay pot, add broth or water, and simmer over low heat until fully flavored.
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  Beef and Enoki in Clay Pot

  A dish featuring beef slices and enoki mushrooms cooked together in a clay pot with water or broth, simmered gently until tender. Seasonings like soy sauce, ginger, and green onions can be added to taste.
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  Beef Slices

  Beef slices are thin cuts of beef used in cooking, commonly found in hot pot, stir-frying, or grilling. They are typically frozen before slicing to maintain tenderness, and can be quickly stir-fried or涮煮 (simmered) directly in the pan.
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  Aluminum Foil Tofu

  Aluminum foil tofu is a dish primarily made with soft tofu. The tofu is wrapped in aluminum foil and baked until golden and crispy. During preparation, seasonings such as garlic, chili, and green onions can be added according to taste to enhance the flavor.

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