Magical Grilled Fish Double Pepper Fish
Sichuan cuisine · ⭐ 3.6
Baolong Plaza, Heyang Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Baolong Plaza, Heyang Avenue. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Cold-mixed crucian carp, Double Pepper Fish, Grilled Fish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.6
- Address: Baolong Plaza, Heyang Avenue
- Popular dishes: Cold-mixed crucian carp, Double Pepper Fish, Grilled Fish, Special Dry Pot, Spicy Eel in Pan
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Dishes
Cold-mixed crucian carpCold-mixed crucian carp is a cold dish primarily made with crucian carp. After the cleaned fish is boiled until fully cooked and deboned, it is mixed with ingredients such as green onions, ginger, garlic, and cilantro, then seasoned with soy sauce, vinegar, sesame oil, and chili oil to create a flavorful dish.
Double Pepper FishA Chinese dish featuring fresh fish stir-fried with green and red peppers, offering a spicy and aromatic flavor.
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Special Dry PotA flavorful dish made by stir-frying various ingredients and serving them in a dry pot, featuring spicy and aromatic flavors.
Spicy Eel in PanA spicy stir-fried eel dish made with fresh eel and chili peppers, popular in Sichuan cuisine.