Wang's Longjiang Pig Trotter Rice (Shi Yang Road Store)
小吃快餐 · ⭐ 3.3
Innovation and Entrepreneurship Base · IT Micro-Enterprise Incubation Park
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Innovation and Entrepreneurship Base · IT Micro-Enterprise Incubation Park. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Intestine Rice, Special Meat Roll Rice, Pig Trotter and Braised Pig Intestine Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.3
- Address: Innovation and Entrepreneurship Base · IT Micro-Enterprise Incubation Park
- Popular dishes: Braised Intestine Rice, Special Meat Roll Rice, Pig Trotter and Braised Pig Intestine Rice, Pork Shank with Four Treasures, Pork Elbow and Pig's Hoof
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Braised Intestine RiceBraised intestines served over steamed rice, seasoned with aromatic spices and slow-cooked to perfection.
Special Meat Roll RiceA dish of seasoned meat rolls filled with rice and vegetables, steamed and served with a special sauce.
Pig Trotter and Braised Pig Intestine RicePig trotter and braised pig intestine served with rice. The pig trotter is tender and flavorful after stewing, while the braised pig intestine is fragrant and chewy.
Pork Shank with Four TreasuresA traditional Chinese dish featuring slow-cooked pork shank paired with chicken leg, pig trotter, duck foot, and fish maw—symbolizing prosperity and harmony.
Pork Elbow and Pig's HoofPork elbow and pig's hoof is a Chinese dish made primarily with pork elbow and pig's hoof, usually stewed or braised. The meat is tender and flavorful.
Pork Trotter Rice with Chicken LegPork trotter rice with chicken leg is a Chinese fast food dish, mainly made with pork trotter and chicken leg. The pork trotter is stewed until tender and flavorful, while the chicken leg is fried until golden and crispy, served with rice.
Pork Roll with Pig's TrotterPork roll with pig's trotter is a dish mainly made with pork. Pork slices are rolled and cooked, then served with pig's trotters. It is mainly prepared by stewing, offering a rich flavor.
Pork Roll with Pig's TrottersPork Roll with Pig's Trotters is a dish made with pork as the main ingredient, where pork is minced and mixed with seasonings to form meat rolls, combined with stewed pig's trotters. The main ingredients include pork, pig's trotters, and seasonings.
Meat Rolls with Chicken ThighsA dish combining seasoned meat rolls with crispy fried chicken thighs, offering a savory and satisfying meal.
Chicken Thighs with Four Pieces of TendonChicken Thighs with Four Pieces of Tendon is a dish made with chicken thighs and four pieces of tendon. The chicken thighs are marinated and pan-fried until golden, then combined with prepared tendon and cooked with seasonings for a rich flavor.