Nanhu Yang Ji Noodle House (Nanhu East Road Branch)
小吃面食 · ⭐ 3.8
Hand-held Pancake Kiosk at the intersection of Nanhu East Road and Wenti West Street, Mochouhu Subdistrict (at Wenti West Road intersection)
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Hand-held Pancake Kiosk at the intersection of Nanhu East Road and Wenti West Street, Mochouhu Subdistrict (at Wenti West Road intersection). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Family Feast, Six Fresh Noodles, Stewed Intestine and Pork Skin Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.8
- Address: Hand-held Pancake Kiosk at the intersection of Nanhu East Road and Wenti West Street, Mochouhu Subdistrict (at Wenti West Road intersection)
- Popular dishes: Family Feast, Six Fresh Noodles, Stewed Intestine and Pork Skin Noodles, Pork Rib Fried Rice, Yang's Noodles
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Dishes
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Six Fresh NoodlesA noodle dish featuring six fresh ingredients such as shrimp, fish, beef, chicken, vegetables, and egg flower, served in a savory broth for a rich and healthy meal.
Stewed Intestine and Pork Skin NoodlesA traditional Chinese dish made by stir-frying noodles with stewed pork intestines and skin, often seasoned with soy sauce and spices.
Pork Rib Fried RicePork rib fried rice features tender pork ribs stir-fried with rice, eggs, and vegetables for a savory, satisfying dish.
Yang's NoodlesYang's Noodles is a traditional Chinese dish featuring hand-pulled noodles with beef, greens, and a savory sauce, known for its rich flavor and satisfying texture.
Pig Trotter with Pig SkinA Chinese dish made with pork ribs and fried skin, simmered until tender and flavorful.
Pig Kidney Noodle with Pig Skin CakeA traditional Chinese noodle dish featuring pork kidneys and fried skin cake, simmered in broth for rich flavor.
Sausage and Liver Fried NoodlesA stir-fried noodle dish featuring sausage and liver, known for its savory flavor and quick preparation.
Chicken Offal Fried RiceA Chinese home-style dish made by stir-frying chicken offal with rice and seasonings, offering a savory and aromatic flavor.