Panda Restaurant (Wangfujing Ole- Xiangjiang Little Town Branch)
Western cuisine · ⭐ 4.3
No. 28 Xiangjiang North Road, Unit 1-012
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 28 Xiangjiang North Road, Unit 1-012. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Okinawa Brown Sugar Burst Cake PLUS, Durian Mango Pizza, Rich Aromatic Chicken Wings.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.3
- Address: No. 28 Xiangjiang North Road, Unit 1-012
- Popular dishes: Okinawa Brown Sugar Burst Cake PLUS, Durian Mango Pizza, Rich Aromatic Chicken Wings, Seafood Supreme Pizza, Special Salad
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Dishes
Okinawa Brown Sugar Burst Cake PLUSOkinawa Brown Sugar Burst Cake PLUS, made with premium brown sugar perfectly blended with a soft cake base, filled with rich brown sugar syrup and baked to a golden hue. Each bite offers the sweet aroma of brown sugar and the tender texture of the cake, delivering an unforgettable burst-in-the-mouth experience.
Durian Mango PizzaDurian多多 Pizza is based on a pizza crust, spread with tomato sauce, topped with mozzarella cheese, fresh durian flesh, and mango cubes, then baked until the cheese melts and the crust becomes crispy.
Rich Aromatic Chicken WingsChicken wings are marinated, then deep-fried until the skin is crispy. They are then stir-fried with minced garlic, ginger slices, soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate. The main ingredients are chicken wings and seasonings, and the preparation methods include marinating, frying, and stir-frying.
Seafood Supreme PizzaThe Seafood Supreme Pizza is made with fresh seafood ingredients such as shrimp, fish, and crab meat, combined with rich cheese and a specially crafted pizza sauce, then baked at high temperature. The crust is crispy, the seafood is tender and juicy, offering a rich and layered taste experience.
Special SaladA特色 salad features fresh vegetables like lettuce, cucumber, tomato, and carrot, paired with boiled eggs or chicken breast, dressed with vinaigrette or Caesar dressing.
Classic Italian Meat Sauce PastaClassic Italian meat sauce pasta is made with noodles as the main ingredient, paired with a specially prepared tomato sauce and sautéed minced meat. After cooking, the noodles are mixed with a rich tomato sauce and savory meat sauce, creating an enticing red color and a flavorful, aromatic taste.
Super Supreme PizzaSuper Supreme Pizza is a baked delicacy featuring a pizza crust topped with a variety of ingredients. Key components include fresh pizza dough, tomato sauce, and assorted meats such as Italian sausage, ham, and roasted chicken, along with vegetables like onions, bell peppers, and black olives. All ingredients are carefully combined and baked to golden crispness, offering a rich and satisfying flavor.
Delicious Beef RiceXiang Zhi Zhi Beef Rice is made with beef as the main ingredient, combined with rice. The beef is usually marinated and then stir-fried or stewed, enhanced with seasonings to improve flavor, and finally mixed with or served over rice. Some recipes include additional ingredients such as onions and green peppers to add texture and depth of flavor.
Vanilla Glazed ShrimpVanilla tail shrimp is made with large Chinese river prawns, with shells removed but tails retained. The shrimp backs are split open and the veins removed before marinating. They are then coated with a special herb sauce and deep-fried until golden brown. The dish has a golden color, with shrimp tails shaped like peacock tails, resembling shrimp balls in appearance.
Squid RingsSquid rings are made by cutting fresh squid into circular shapes, then seasoning and frying until golden and crispy. The outer layer is香脆 (crispy), while the inside remains tender and juicy, preserving the natural freshness of the squid.
Reviews
- annoying_buckwheatWe were walking around the area with the kids and figured we'd grab a bite. Got a half-and-half pizza, the crust was huge and loaded with toppings, my kid was so happy eating it. Place was clean and spacious, plenty of seating, the staff were really nice and the food came out fast. Also got a matcha snow cake, not too sweet, the kid loved it. While we were waiting they brought out a little snack on the house, which was a nice touch. Overall we were pretty happy with the meal.
