Guifaxiang Direct Store (Guishanli Branch)
小吃快餐 · ⭐ 3.5
No. 13 Building, Guishanli, Weishan Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 13 Building, Guishanli, Weishan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beijing-style Tijiang Mooncake, Hawthorn Flatbread, Improved Red Bean Paste.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 13 Building, Guishanli, Weishan Road
- Popular dishes: Beijing-style Tijiang Mooncake, Hawthorn Flatbread, Improved Red Bean Paste, 桂发祥绿豆糕礼盒, 益糖什锦麻花
China trip · China travel
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Dishes
Beijing-style Tijiang MooncakeBeijing-style Tijiang Mooncake is a traditional Chinese mooncake made with flour, syrup, oil, and fillings like red bean or lotus paste, featuring a smooth, soft crust from the tijiang technique.
Hawthorn FlatbreadMountain hawthorn flatbread is a traditional snack made primarily from hawthorn and flour. Hawthorn is processed into jam, mixed with flour and other ingredients to form dough, then baked until golden brown. The finished product has a crispy outer crust and a sweet-sour interior, blending the fruity aroma of hawthorn with the wheat fragrance of pastries.
Improved Red Bean PasteA dessert made by blending red bean paste with cream or milk for a smoother, richer texture.
桂发祥绿豆糕礼盒桂发祥绿豆糕礼盒以绿豆为主要原料，经过筛选、去皮、磨粉、炒制等工艺制成绿豆粉，再加入糖、油等辅料混合搅拌，蒸制或烘烤成型，最后包装成礼盒。成品呈淡绿色或浅黄色，质地细腻，口感软糯。
益糖什锦麻花益糖什锦麻花是一种以面粉为主要原料，加入适量糖和油制成的面团，经揉制、搓条、盘绕后油炸而成的传统小吃。制作过程中常加入果仁、葡萄干、芝麻等配料，形成多种食材混合的口感。
糕干装糕干装是一道以糯米粉为主要原料制成的糕点，通过蒸制或煎制成型后，搭配干果、豆沙或其他甜味馅料进行装盘。制作过程中将糯米粉加水调和成糊状，倒入模具中蒸熟，冷却后切块，再与辅料组合装盘。
Old Beijiang Fresh Scallop SauceA savory sauce made from fresh scallops, slowly cooked with aromatics for a rich, umami flavor.
Flower CakeFlower cake is a pastry made primarily from fresh petals, typically using edible flowers such as rose, chrysanthemum, or jasmine. The petals are mixed with sugar and flour to create a filling, which is then wrapped in dough and baked.