Changjin Noodle & Stir-Fry Restaurant (Shanghai Yonghe Innovation Plaza Store)
小吃快餐 · ⭐ 3.5
No. 518 Yonghe Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 518 Yonghe Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Listen to Wang Lao Ji, Listen to Myntra, Vegetarian Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 518 Yonghe Road
- Popular dishes: Listen to Wang Lao Ji, Listen to Myntra, Vegetarian Chicken, Oyster Sauce Beef Rice, Soft-boiled Egg
China trip · China travel
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Dishes
Listen to Wang Lao JiA creative beverage inspired by Wang Lao Ji herbal tea, typically served chilled with fruits or ice for a refreshing taste.
Listen to MyntraA stir-fry dish made with chicken breast, green pepper, red pepper, and onion. Chicken is cubed, marinated, then stir-fried with vegetables and a sauce to finish. Vibrant colors and rich flavors.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
Oyster Sauce Beef RiceA savory dish featuring tender beef stir-fried in oyster sauce and served over steamed rice.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Tomato SoupA savory soup made from fresh tomatoes, simmered with seasonings to create a rich, tangy flavor.
Snowflake RefreshingSnowflake Freshness is a dish made primarily from fresh pork tenderloin, marinated with egg white, starch, and a small amount of salt, then stir-fried in oil. The meat is tender and delicate in texture, typically enhanced with garnishes such as scallions and minced ginger for aroma.
Pickled mustard greensPickled mustard greens are made from fresh mustard greens, washed, sun-dried, and salted to ferment naturally without additional seasonings, developing a unique flavor.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.
Fish Head with TofuA savory dish made by stewing fish head and tofu together, resulting in a rich and flavorful meal.