Toukazi Gongnongbing Noodles (Beichen Store)
小吃面食 · ⭐ 4.0
No. 060, Block D2, Beichen Sanjiaozhou Aocheng
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 060, Block D2, Beichen Sanjiaozhou Aocheng. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Tofu Cubes, Steamed Pork Ribs, Shredded Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 4.0
- Address: No. 060, Block D2, Beichen Sanjiaozhou Aocheng
- Popular dishes: Braised Tofu Cubes, Steamed Pork Ribs, Shredded Pork Noodles, Preserved Pork with Rice and Pickled Mustard Greens, Spicy Pork and Chili Dry Noodles
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Dishes
Braised Tofu CubesStewed tofu cubes is a traditional snack that uses tofu cubes as the main ingredient. The preparation method involves placing the tofu cubes into a seasoned braising sauce made from soy sauce, sugar, and spices, then slowly simmering them until they absorb the rich aroma and flavor of the sauce.
Steamed Pork RibsA Chinese dish made by steaming pork ribs with ginger and scallions, resulting in tender and flavorful meat.
Shredded Pork NoodlesShredded pork with rice noodles is a dish made from pork tenderloin strips, combined with vermicelli or rice noodles. The pork is marinated in soy sauce, cooking wine, and starch, then stir-fried and mixed with soft noodles, seasoned with scallions and ginger.
Preserved Pork with Rice and Pickled Mustard GreensA traditional Chinese dish made with preserved pork, rice, pickled mustard greens, and dried vegetables, stir-fried to create a savory and aromatic meal.
Spicy Pork and Chili Dry NoodlesA stir-fried dish of pork and chili with dry noodles, known for its spicy and savory flavor.
Spicy Pork and Pepper Rice in a BowlA savory dish of stir-fried pork and peppers served over rice in a small bowl, popular in Chinese street food culture.
Spicy Pork and Pepper Bowl RiceA flavorful dish of stir-fried pork and peppers served over rice in a bowl, popular in Hunan cuisine.
酸辣肉丝酸辣肉丝是一道以猪里脊肉为主料,配以木耳、胡萝卜等辅料制成的菜肴。猪肉切丝后用调料腌制,与焯水后的配菜一同炒制,加入醋、辣椒等调味料,快速翻炒均匀即可。
Snowy Chard Meat NoodlesA Chinese dish made with fermented mustard greens and minced pork, tossed with cooked noodles for a savory, slightly spicy flavor.
Spicy Pork NoodlesA spicy noodle dish made with diced pork and vermicelli, stir-fried with chili and Sichuan pepper for a bold, numbing flavor.