Mazha Zhuo (Bonded Port Store)
小吃快餐 · ⭐ 3.7
No. 22, Gangteng Road, Annex 19, Lianglu Cuntan Bonded Port Area
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 22, Gangteng Road, Annex 19, Lianglu Cuntan Bonded Port Area. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Walnut Tofu Cubes, Honey-glazed Dried Duck Neck, Spicy and Sour Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 22, Gangteng Road, Annex 19, Lianglu Cuntan Bonded Port Area
- Popular dishes: Walnut Tofu Cubes, Honey-glazed Dried Duck Neck, Spicy and Sour Chicken Feet, Spicy Tofu Jelly Snack, Chicken Claw Bucket
China trip · China travel
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Dishes
Walnut Tofu CubesA vegetarian dish made by stir-frying tofu cubes with crunchy walnuts and seasonings, offering a savory and slightly sweet flavor.
Honey-glazed Dried Duck NeckHoney-glazed dried duck neck is made by marinating duck neck in a secret honey sauce and air-drying it, resulting in a chewy texture with a sweet-savory flavor.
Spicy and Sour Chicken FeetChicken feet marinated in a spicy and sour sauce with chili, vinegar, garlic, and ginger for a tangy, crunchy bite.
Spicy Tofu Jelly SnackA spicy and tangy dish made from konjac jelly, seasoned with chili, vinegar, garlic, and ginger for a refreshing, crunchy bite.
Chicken Claw BucketA dish made with chicken feet marinated in a secret sauce and steamed, resulting in tender and flavorful bites.
Spicy Chicken SlicesSpicy chicken slices are made with chicken breast, marinated, then fried or stir-fried. Finished with chili and Sichuan pepper for a spicy, numbing flavor.
Black Duck WingsBlack duck wings are made from duck wing tips marinated and braised in a special sauce, resulting in a rich, savory flavor.