Du Family Hot Rice Noodles (Kecheng West Entrance Branch)
小吃面食 · ⭐ 4.0
No. 259 Keji Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 259 Keji Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Rice Noodles, Sweet Potato Balls, Regular Meat Baozi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 4.0
- Address: No. 259 Keji Road
- Popular dishes: Three Delicacies Rice Noodles, Sweet Potato Balls, Regular Meat Baozi, Zhuhui Hot Rice Noodles, Seafood Fried Rice
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Dishes
Three Delicacies Rice NoodlesThree Delicacies Rice Noodles is a soup dish made primarily with rice noodles, combined with ingredients such as pork, shrimp, and vegetables. After the rice noodles are cooked, they are added to a rich broth, followed by sliced meat, shrimp, and seasonal vegetables, which are then simmered until fully cooked. Seasoning can be added according to personal taste.
Sweet Potato BallsSweet potato balls are made primarily from sweet potatoes. The steamed sweet potatoes are mashed, then mixed with an appropriate amount of starch and sugar until well combined. The mixture is then shaped into small balls and deep-fried in oil until golden and crispy.
Regular Meat BaoziA regular meat-filled mantou is made by chopping stewed pork and placing it into a baked mantou. The mantou is typically a half-moon-shaped flatbread with a crispy outer crust and a soft interior. Pork is usually selected from fatty or lean cuts, then slowly stewed with seasonings until tender, absorbing the flavors of scallions, ginger, star anise, and other spices.
Zhuhui Hot Rice NoodlesZhuhui Hot Rice Noodles is a dish made from rice noodles steamed from rice batter, seasoned with chili oil, garlic, vinegar, and cilantro. The texture is smooth and chewy, offering a unique spicy-sour flavor.
Seafood Fried RiceSeafood fried rice made with rice, shrimp, squid, clams, and garnished with green onions, carrots, and peas, stir-fried in a hot wok with cold oil.
Secret-Recipe Hot Rice NoodlesA dish made from rice flour, steamed into thin sheets and served with a secret sauce and fresh vegetables, offering a spicy and tangy flavor.
Fat Zhen GaoA traditional Chinese sweet dessert made with glutinous rice, red dates, red beans, and walnuts, steamed to a soft and sweet texture.
Spicy Boiled DishesA spicy Sichuan-style dish made by boiling various ingredients like vegetables, meat, and tofu in a flavorful chili broth.
Egg Hot Rice NoodlesA Chinese snack made with rice noodles and scrambled eggs, served hot and seasoned with savory sauce.
Spicy Rice NoodlesSpicy rice noodles are made with rice noodles as the main ingredient, combined with辅料 such as bean sprouts, tofu skin, and cilantro, then cooked in a special spicy chili sauce and broth. First, the rice noodles are blanched, then mixed with stir-fried chili peppers, Sichuan peppercorns, doubanjiang (fermented broad bean paste), and other seasonings, finally served with hot soup or tossed directly for consumption.