Luckin Coffee (Langmu Building Branch)
咖啡 · ⭐ 4.0
Lobby, Langmu Building, No. 515, Renhe Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Lobby, Langmu Building, No. 515, Renhe Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-cold Coconut Latte, Ice Sea Salt Cheese Thick Milk Latte, Okinawa Brown Sugar Velvet Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 咖啡
- Rating: 4.0
- Address: Lobby, Langmu Building, No. 515, Renhe Road
- Popular dishes: Ice-cold Coconut Latte, Ice Sea Salt Cheese Thick Milk Latte, Okinawa Brown Sugar Velvet Latte, Christmas Heart Thick Milk Latte, Chocolate Black Knight Rina Ice
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Dishes
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Ice Sea Salt Cheese Thick Milk LatteA latte beverage made with ice sea salt, cheese powder, and thick milk, based on hot coffee. The prepared cheese-thick milk mixture is added, and a small amount of ice sea salt is sprinkled on top to create a harmonious blend of sweet and savory flavors.
Okinawa Brown Sugar Velvet LatteOkinawa brown sugar velvet latte is made with Okinawa brown sugar base, mixed with milk or plant-based milk for a silky texture, then combined with espresso. Ingredients: Okinawa brown sugar, milk, espresso. Dissolve sugar in hot water, mix with warm milk, then pour over espresso for a layered effect.
Christmas Heart Thick Milk LatteChristmas Heart Thick Milk Latte is based on浓咖啡, with heated thick milk foam and topped with cocoa powder or chocolate chips. Rich and smooth, perfect for winter.
Chocolate Black Knight Rina IceChocolate Black Knight Rina Ice is a chilled beverage made primarily from premium dark chocolate, blended with smooth cream and ice cubes, then processed through high-speed blending. It features a deep black appearance and a delicate texture with a rich chocolate aroma.
New Zealand Fresh Cheese LatteNew Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.
Leydao Peach IceLe Dao Peach Ice is a cold beverage made primarily from fresh peaches. The peaches are peeled and pitted, then blended into a puree. Sugar and ice are added and mixed evenly, then poured into a cup and topped with a small amount of sparkling water or young coconut water to create a refreshing fruit smoothie. The finished product has a pink hue and a smooth, delicate texture.
Orange Sparkling AmericanoOrange Gold Sparkling Americano is an innovative coffee beverage made with fresh orange juice and American coffee, enhanced with delicate sparkling water. To prepare, mix orange juice with ice, slowly pour in the freshly extracted hot American coffee, then gently add sparkling water to create a visually layered effect.
Caramel AmericanCaramel Americano is a drink made from espresso, caramel sauce, and milk. Ingredients include coffee beans, milk, and caramel sauce. First, extract espresso, then mix in caramel sauce, and finally pour in heated milk for a layered taste.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.