Zhou's Private Recipe Noodles
小吃面食 · ⭐ 3.8
No. 56 Zhanqi East Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 56 Zhanqi East Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mushroom Seafood Noodles, Zhou Dumplings, Yao Yao Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.8
- Address: No. 56 Zhanqi East Road
- Popular dishes: Mushroom Seafood Noodles, Zhou Dumplings, Yao Yao Beef Noodles, Signature Eel Noodles, Clear Soup Dumplings
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Dishes
Mushroom Seafood NoodlesMushroom seafood noodles are made with mushrooms and seafood, combined with noodles. The taste is fresh and the broth is rich.
Zhou DumplingsZhou dumplings are a traditional Chinese dish made with pork, chives, and seasonings, hand-rolled and boiled. The dough is soft, and the filling is fresh and flavorful.
Yao Yao Beef NoodlesYao Yao Beef Noodles is a Chinese noodle dish made with beef and noodles, usually cooked in beef bone broth with beef and seasonings, offering a delicious taste.
Signature Eel NoodlesA signature dish featuring fresh eel simmered in a savory sauce and served over handmade noodles.
Clear Soup DumplingsA traditional Sichuan dish featuring hand-made dumplings filled with pork and vegetables, served in a clear broth for a delicate and savory taste.
Private House Pickled Cabbage Eel NoodlesPrivate House Pickled Cabbage Eel Noodles mainly use pickled cabbage, eel, and noodles. The eel is deboned and cooked with pickled cabbage, then served with noodles, offering a fresh and slightly sour taste.
Vegetarian Pepper Sauce NoodlesA vegetarian dish featuring a savory sauce made from peppers and vegetables, tossed with noodles for a hearty and flavorful meal.
Spicy Oil DumplingsA classic Sichuan dish featuring hand-made dumplings filled with pork or beef, served in a spicy red oil sauce for a bold, numbing flavor.
Spicy Pork DumplingsSpicy pork dumplings are filled with seasoned minced pork and steamed, then topped with a fragrant chili oil sauce for a bold, spicy flavor.
Spicy Pork Rib NoodlesSpicy spare ribs noodles are made primarily with spare ribs and noodles. First, the ribs are stewed until tender and flavorful, then seasoned with spicy调料. Finally, the noodles are cooked and added to the rib soup, garnished with green onions and cilantro.