Yipin Zhongzhong Fen (Lushan Branch)
小吃面食 · ⭐ 3.6
No. 92, Wandong North 2nd Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 92, Wandong North 2nd Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Rice Noodles, Braised Beef Noodles, Braised Pork Intestines with Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.6
- Address: No. 92, Wandong North 2nd Road
- Popular dishes: Three Delicacies Rice Noodles, Braised Beef Noodles, Braised Pork Intestines with Rice Noodles, Spicy and Sour Minced Meat Rice Noodles, Vinegar-Marinated Radish
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Dishes
Three Delicacies Rice NoodlesThree-delight rice noodles are made with rice noodles, shrimp, pork, and eggs. Cooked rice noodles are stir-fried or mixed with sliced shrimp, pork, and fried egg, then seasoned to blend flavors.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Braised Pork Intestines with Rice NoodlesStewed pork intestine rice noodles is a dish made primarily with pork intestines and rice noodles. The intestines are cleaned and braised with seasonings until tender, while the noodles are soaked beforehand and then cooked or mixed together with the intestines.
Spicy and Sour Minced Meat Rice NoodlesSpicy and sour minced meat rice noodles is a Chinese snack made with rice noodles, minced meat, chili, and vinegar. The rice noodles are cooked and then mixed with stir-fried minced meat and seasonings, with chili and vinegar added to create a spicy and sour flavor.
Vinegar-Marinated RadishA refreshing cold dish made by marinating sliced radish in vinegar, sugar, and salt for a tangy, crisp flavor.