Old Nanjing Traditional Breakfast Snacks (Hangdao Building Branch)
小吃快餐 · ⭐ 3.4
No. 219, Hanzhongmen Outer Street, Huaqiao Road Subdistrict (next to Nongjiale Breakfast Restaurant)
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 219, Hanzhongmen Outer Street, Huaqiao Road Subdistrict (next to Nongjiale Breakfast Restaurant). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rice Porridge, Signature Golden Spring Rolls, Almond Salmon Crisp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 219, Hanzhongmen Outer Street, Huaqiao Road Subdistrict (next to Nongjiale Breakfast Restaurant)
- Popular dishes: Rice Porridge, Signature Golden Spring Rolls, Almond Salmon Crisp, Soup Dumplings, Delicious Steamed Buns
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Dishes
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Signature Golden Spring RollsSignature golden spring rolls are made with a dough of flour and eggs, wrapped around pork, shrimp, and vegetables, then fried. The outer skin is golden and crispy, with a juicy and delicious filling.
Almond Salmon CrispAlmond Salmon Crisp is a crispy snack made with salmon and almonds. Salmon slices are mixed with almond pieces, coated in flour, and deep-fried until golden and crunchy.
Soup DumplingsSoup dumplings are a Chinese delicacy made with a flour wrapper and filled with savory meat and rich broth. The specialty lies in incorporating clarified broth or meat gelatin into the filling during preparation; when steamed, the broth melts, creating a juicy and flavorful experience.
Delicious Steamed BunsDelicious steamed buns are a Chinese snack made with fermented dough and filled with meat and broth. The filling is mixed with seasonings and wrapped in dough, then steamed.
Sweet Glutinous Rice Dumpling with DatesSweet zongzi with dried jujubes made from glutinous rice, wrapped around pitted dried dates and steamed in bamboo leaves. Soaked rice is filled with dates, then slowly steamed to absorb the sweet flavor.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Tofu Brain and Spicy Soup FusionTofu brain and spicy soup fusion is an innovative dish combining traditional tofu brain with spicy soup. Main ingredients include soft tofu, boiled egg, coriander, and chili oil, made by stewing and stirring, with rich texture and spicy flavor.
Sweet Crisp CucumberSweet and crisp cucumber salad made with cucumbers, seasoned with sugar, vinegar, and a pinch of salt for a refreshing taste.
Spicy Pork Leg CutletSpicy pork leg cutlet made by marinating pork, frying until crispy, then stir-frying with chili and Sichuan pepper for a bold, spicy flavor.