Unnamed Noodles (Metro Shangcheng Branch)
小吃面食 · ⭐ 3.7
Room C01, Basement Level 1, Gaomidian South Station, Beijing Metro Daxing Line
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room C01, Basement Level 1, Gaomidian South Station, Beijing Metro Daxing Line. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Egg, Spicy Pork Minced Rice Noodles, Sichuan Pepper Bamboo Shoot Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃面食
- Rating: 3.7
- Address: Room C01, Basement Level 1, Gaomidian South Station, Beijing Metro Daxing Line
- Popular dishes: Braised Egg, Spicy Pork Minced Rice Noodles, Sichuan Pepper Bamboo Shoot Rice Noodles, Fried Rice Cake, Fried Fish Tofu
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Spicy Pork Minced Rice NoodlesSpicy minced pork rice noodles is a dish made with rice noodles and stir-fried minced pork. Main ingredients include lean pork, rice noodles, green onions, ginger, and garlic. First, mince the pork, marinate it, then stir-fry. Mix with cooked rice noodles and garnish with green onions.
Sichuan Pepper Bamboo Shoot Rice NoodlesSpicy pepper bamboo shoot rice noodles feature tender bamboo shoot tips and pickled chili peppers stir-fried together and mixed with cooked rice noodles to absorb the spicy-sour flavor. A touch of salt and soy sauce enhances the taste.
Fried Rice CakeFried rice cakes are a traditional Chinese snack made primarily from rice cakes. The rice cakes are first sliced thinly and then deep-fried until golden and crispy. The finished product is crispy on the outside and tender on the inside, with a sweet and delicious flavor.
Fried Fish TofuFried fish tofu is a dish made primarily from fish meat and tofu. The fish meat is cut into pieces, marinated, then combined with cubed tofu, coated in a batter, and deep-fried in hot oil until golden and crispy.
Tasty Pork Intestine Rice NoodlesFechang rice noodles is a dish made primarily with pork intestines and rice noodles. After cleaning and boiling, the intestines are stewed or stir-fried with the noodles and seasoned to achieve a soft, flavorful texture, while the noodles absorb the broth for a smooth taste.
Classic LuosifenClassic Luosifen is made with rice noodles as the main ingredient,搭配 with pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms, and yellow chrysanthemum. It is served in a specially prepared snail soup base, which is simmered from snails, pork bones, and spices. The dish is prepared by boiling the rice noodles and then adding them to the soup base along with the toppings, creating a uniquely flavored noodle dish.
Minced Pork with Sour Beans and Rice NoodlesRice noodle with minced meat and sour beans is made by cooking soaked rice noodles, stir-frying minced meat with葱姜蒜, adding sour beans, then mixing or heating together.
Spicy Enoki NoodlesSpicy Enoki Noodles is a dish made primarily with enoki mushrooms and rice noodles. Soak the noodles, then cook them. Blanch the enoki mushrooms. Stir-fry chili and garlic in oil, add mushrooms, then mix in cooked noodles. Season with soy sauce, oyster sauce, and chili oil.